Results 11 to 20 of about 1,796 (141)

Farmer’s Lung Disease

open access: yesJurnal Respirasi, 2021
Occupational lung disease is a lung disease or disorder that occurs due to the inhalation of dangerous particles, mist, vapors, or gases while a person is working. The materials accumulate in the respiratory tract or lungs.
Catur Agustiyanto, Ariani Permatasari
doaj   +1 more source

Microbiological evolution of hay and relapse in patients with farmer's lung. [PDF]

open access: greenOccup Environ Med, 2004
Roussel S   +5 more
europepmc   +2 more sources

Sooty bark disease of maples: the risk for hypersensitivity pneumonitis by fungal spores not only for woodman

open access: yesJournal of Occupational Medicine and Toxicology, 2021
In the middle of the twentieth century, the from North America sooty bark disease (SBD) of maples was first discovered in England and has spread in the last decades in Central Europe, in particular. The trigger of SBD is the mould fungus Cryptostroma (C.)
Markus Braun   +2 more
doaj   +1 more source

Farmer's lung in Devon. [PDF]

open access: bronzeThorax, 1975
Smyth JT   +4 more
europepmc   +3 more sources

Involvement of Cytokines in the Pathogenesis of Hypersensitivity Pneumonitis: Evaluation of Immunotherapeutic Measures in a Mouse Model

open access: yesCanadian Journal of Infectious Diseases, 1992
C57BL/6 inbred strain mice were instilled intranasally with 150 μg/day of the actinomycete Faeni rectivirgula three days a week as a model of farmer's lung disease. Instilled mice developed a strong alveolitis manifested by a large increase in the number
Michel Denis   +4 more
doaj   +1 more source

The last outbreak of bovine tuberculosis in cattle in the Czech Republic in 1995 was caused by Mycobacterium bovis subspecies caprae

open access: yesVeterinární Medicína, 2002
The last outbreak of bovine tuberculosis in cattle in the CzechRepublic was detected in 1995. Signs of diarrhoea, weight loss and occasional coughing appeared in one 14-year-old cow after giving birth for the thirteenth time.
I. Pavlik   +8 more
doaj   +1 more source

Spore exposure arising from stored hay, grain and straw

open access: yesAgricultural and Food Science, 1990
The quantitative and qualitative differences in microbe exposure arising from hay, grain and straw during the end of the indoor feeding period were investigated by using a six-stage fractionating impactor (model 10—800, Andersen Inc.). Straw samples (n =
Marjut Kotimaa
doaj   +2 more sources

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