Results 221 to 230 of about 567,320 (314)

The Power of Unity: Collective Action and Smallholder Agricultural Performance in West Africa

Agribusiness, EarlyView.
ABSTRACT We analyze the impact of collective action through farmer‐based organizations (FBOs) on smallholders' farm performance and income inequality in Ghana, Benin, The Gambia, and Mali. We find that FBO membership increases cereal yield in Ghana and The Gambia, legume yield in Mali, ruminant numbers in Benin and The Gambia, and total farm income in ...
Emmanuel Donkor, Bright Owusu Asante, David Boansi, Victor Owusu   +3 more
wiley   +1 more source

Microbial Quality Assessment of Farmers' Market Food Products in Central Virginia During the COVID-19 Pandemic. [PDF]

Int J Food Sci
Kim C, Abujamous A, Clinkscales D, Riley A, Parveen S, Lee J, Ndegwa E, Nartea T.   +7 more
europepmc   +1 more source

Animal‐Based Brands Taking the Plant‐Based Opportunity: A Tasting Experiment Exploring Consumer Acceptance of Plant‐Based Brand Extensions

Agribusiness, EarlyView.
ABSTRACT This study investigates how consumer taste and brand equity perceptions shape the acceptance of plant‐based milk products. Using a blind/informed tasting experiment, we evaluated consumers' willingness to buy (WTB) and taste perception of a plant‐based milk alternative produced by a traditional dairy brand, compared with competing plant‐based ...
Federico Parmiggiani, Mirta Casati, Elena Castellari, Fosca Vezzulli, Veronica Vitali, Milena Lambri, Claudio Soregaroli   +6 more
wiley   +1 more source

Resilience of Belgian Cattle Farmers Towards Infectious Diseases Outbreaks. [PDF]

Transbound Emerg Dis
Renault V, Delooz L, Humblet MF, Saegerman C.   +3 more
europepmc   +1 more source

THE HEALTH OF THE FARMER [PDF]

American Journal of Public Health, 1915
openaire   +2 more sources

Understanding About Pesticide Handling Practice and Acute Pesticide Poisoning Among Farmers in Bangladesh. [PDF]

Public Health Chall
Mithu MMU, Shormela SA, Jaman A, Islam MS, Mubarak M.   +4 more
europepmc   +1 more source

Consumers' Willingness to Pay a Premium for Climate‐Friendly Food Production: The Role of Production Method Information and Social Norms

Agribusiness, EarlyView.
ABSTRACT This study examines whether information about production methods and social norms can increase consumers' willingness to pay (WTP) a price premium for food produced using climate‐friendly farming methods. A randomized survey experiment was conducted with 1568 respondents across Denmark, Lithuania, and Spain, who were assigned to one of four ...
Kassa Tarekegn Erekalo, Tove Christensen, Sigrid Denver, Marilena Gemtou, Spyros Fountas, Søren Marcus Pedersen   +5 more
wiley   +1 more source

Bitesize Biosecurity: A tool and framework for curating and summarising expert biosecurity advice for farmers using artificial intelligence. [PDF]

Vet Rec Open
Carmichael AFB, Pate LA, Duncan AJ, Melville L, Lamont K.   +4 more
europepmc   +1 more source

Advancing European Plant Variety Registration: Data‐Driven Insights and Stakeholder Perspectives

Agribusiness, EarlyView.
ABSTRACT Efficient plant variety registration is crucial for fostering innovation in the European Union, yet the current regulatory framework is complex and faces calls for reform. This study provides data‐driven evidence to inform the ongoing legislative debate by employing a mixed‐methods approach.
Sergio Urioste Daza, Ibtissem Taghouti, José María Gil Roig   +2 more
wiley   +1 more source