Results 51 to 60 of about 1,029,548 (340)

THE MAKING OF FASHION PRODUCT USING SURFACE TEXTILE DESIGN INSPIRED FROM BANANA LEAF AS BANDUNG TRADITIONAL FOOD WRAPPING [PDF]

open access: yes, 2019
Nowadays, many fashion products are inspired by the visual from food. This phenomenon is known as food fashion trends. Generally, fast food becomes the main inspiration for this trend.
Bastaman, W. U. (Widia Nur )   +1 more
core  

Spatiotemporal and quantitative analyses of phosphoinositides – fluorescent probe—and mass spectrometry‐based approaches

open access: yesFEBS Letters, EarlyView.
Fluorescent probes allow dynamic visualization of phosphoinositides in living cells (left), whereas mass spectrometry provides high‐sensitivity, isomer‐resolved quantitation (right). Their synergistic use captures complementary aspects of lipid signaling. This review illustrates how these approaches reveal the spatiotemporal regulation and quantitative
Hiroaki Kajiho   +3 more
wiley   +1 more source

Gen Z college students’ fashion consumption paradox: sustainable vs. fast fashion

open access: yesFashion and Textiles
Despite the reported paradox in Gen Z’s fashion consumption, research on their behavior within the coexisting sustainable and fast fashion markets remains limited.
Ji Hye Kang, Casey Badal
doaj   +1 more source

An upstream open reading frame regulates expression of the mitochondrial protein Slm35 and mitophagy flux

open access: yesFEBS Letters, EarlyView.
This study reveals how the mitochondrial protein Slm35 is regulated in Saccharomyces cerevisiae. The authors identify stress‐responsive DNA elements and two upstream open reading frames (uORFs) in the 5′ untranslated region of SLM35. One uORF restricts translation, and its mutation increases Slm35 protein levels and mitophagy.
Hernán Romo‐Casanueva   +5 more
wiley   +1 more source

Environmental and Social Impact of Fashion: Towards an Eco-Friendly, Ethical Fashion [PDF]

open access: yes, 2015
The fashion industry is one of the largest industrial sectors in the world. The fashion supply chain is diverse and complex, spanning four or more tiers, including design, raw material harvesting, spinning, yarn production, dyeing, weaving, cutting ...
Sudeshna Mukherjee, .
core  

In situ molecular organization and heterogeneity of the Legionella Dot/Icm T4SS

open access: yesFEBS Letters, EarlyView.
We present a nearly complete in situ model of the Legionella Dot/Icm type IV secretion system, revealing its central secretion channel and identifying new components. Using cryo‐electron tomography with AI‐based modeling, our work highlights the structure, variability, and mechanism of this complex nanomachine, advancing understanding of bacterial ...
Przemysław Dutka   +11 more
wiley   +1 more source

Governing and Calculating Everyday Dress

open access: yesFoucault Studies, 2012
Drawing on Foucault’s governmentality thesis, together with the insightful lens offered by Miller and Rose’s seminal work “Governing Economic Life,” this paper suggests that the ‘quick response’ initiatives deployed by contemporary fashion chains to ...
Ingrid Jeacle
doaj   +1 more source

Heterogeneous slow dynamics in a two dimensional doped classical antiferromagnet

open access: yes, 2005
We introduce a lattice model for a classical doped two dimensional antiferromagnet which has no quenched disorder, yet displays slow dynamics similar to those observed in supercooled liquids.
A. Coniglio   +11 more
core   +2 more sources

Fast Fashion

open access: yes, 2015
Fashion has played a large role in society and the production of clothing has greatly changed for American consumers over the past hundred years. I will examine the notion of fast fashion and how these practices have changed how people shop and as a result how workers work.
openaire   +3 more sources

Sequence determinants of RNA G‐quadruplex unfolding by Arg‐rich regions

open access: yesFEBS Letters, EarlyView.
We show that Arg‐rich peptides selectively unfold RNA G‐quadruplexes, but not RNA stem‐loops or DNA/RNA duplexes. This length‐dependent activity is inhibited by acidic residues and is conserved among SR and SR‐related proteins (SRSF1, SRSF3, SRSF9, U1‐70K, and U2AF1).
Naiduwadura Ivon Upekala De Silva   +10 more
wiley   +1 more source

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