Results 91 to 100 of about 444,132 (351)
The Links Between the Neighborhood Food Environment and Childhood Nutrition [PDF]
, 2007 Identifies key studies on the availability of, and residents' access to, healthy foods and how they influence the choices of low-income children and their families.
Leslie Mikkelsen, Sana Chehimi
core
Molecular Oncology, EarlyView.Meta‐transcriptome analysis identified FGF19 as a peptide enteroendocrine hormone associated with colorectal cancer prognosis. In vivo xenograft models showed release of FGF19 into the blood at levels that correlated with tumor volumes. Tumoral‐FGF19 altered murine liver metabolism through FGFR4, thereby reducing bile acid synthesis and increasing ...
Jordan M. Beardsley +5 more
wiley +1 more source
Qualitative Assessment of Cooking Oils Used by Street Food Vendors of Lahore, Pakistan
Journal of Food Quality and Hazards Control, 2022 Background: Street foods have gained popularity around the world in the past few decades. The current study was carried out in order to quantitative analysis of used cooking oils by Street Food Vendors (SFVs) of Lahore, Pakistan.
H. Ayub +4 more
doaj
Determinants of Decision to Pay a Price Premium for Modified Food by Consumers of the Republic of Korea [PDF]
The knowledge of the overall willingness-to-pay and the specific price premiums consumers accept when buying foods with less fat, saturated fat, sodium, sugar and more fiber shapes food manufacturer and distributor marketing strategies and supports the ...
Florkowski, Wojciech J. +2 more
core +1 more source
Influence of Media on Overweight and Obesity Among Latino Youth [PDF]
, 2011 Outlines findings about how media marketing affects the health-related behaviors of Latino youth, including trends in television viewing, fast-food advertisement in low-income Latino communities, and snacking and caloric intake.
Amelie Ramirez +2 more
core
Are our actions aligned with our evidence? The skinny on changing the landscape of obesity. [PDF]
, 2013 Recent debate about the role of food deserts in the United States (i.e., places that lack access to healthy foods) has prompted discussion on policies being enacted, including efforts that encourage the placement of full-service supermarkets into food ...
Collins, Rebecca L +4 more
core +1 more source
Rethinking plastic waste: innovations in enzymatic breakdown of oil‐based polyesters and bioplastics
FEBS Open Bio, EarlyView.Plastic pollution remains a critical environmental challenge, and current mechanical and chemical recycling methods are insufficient to achieve a fully circular economy. This review highlights recent breakthroughs in the enzymatic depolymerization of both oil‐derived polyesters and bioplastics, including high‐throughput protein engineering, de novo ...
Elena Rosini +2 more
wiley +1 more source
Indian Journal of Community MedicineAdolescents’ excessive consumption of sugar-sweetened beverages (SSBs) has become a global concern due to its detrimental effects on health. We explored the prevalence and associated factors of the consumption of SSB in high-school children in the ...
Deldar Morad Abdulah +2 more
doaj +1 more source
Changing pattern of malaria in Bissau, Guinea Bissau.
, 2008 OBJECTIVE: To describe the epidemiology of malaria in Guinea-Bissau, in view of the fact that more funds are available now for malaria control in the country.
Aaby, Peter +4 more
core +1 more source