Results 261 to 270 of about 444,132 (351)
Predicting Consumer Patronage Behaviour in the Egyptian Fast Food Business
Yasser Ibrahim, Claudio Vignali
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ABSTRACT Engineering living matter has great clinical potential to deliver functional replacement organs. However, clinical translation remains hampered by the current inability to maintain viability of clinically relevant‐sized constructs. During the pre‐vascular phase, implants rely on nutrient diffusion for survival, which is insufficient at ...
Melvin Gurian +5 more
wiley +1 more source
A mixed-methods study of food environment and consumer perception in Catalonia. [PDF]
Blázquez I +8 more
europepmc +1 more source
Many cancer nanotherapeutics, while potent, suffer from the inability to escape from the tumor vasculature, especially in the absence of endothelial permeability. In this work, ultrasmall gold nanoclusters could engineer nanomaterials induced endothelial leakiness (NanoEL) and harness strong NIR induced photothermal characteristics to suppress tumor ...
Nengyi Ni +8 more
wiley +1 more source
How unequally is consumption of products harmful to health distributed between Iranian households? [PDF]
Moeeni M +3 more
europepmc +1 more source
Brand Switching behaviour among Millennial Consumers of Fast Food Brands in Dublin, Ireland [PDF]
Jolomi Elete
openalex
Novel Functional Materials via 3D Printing by Vat Photopolymerization
This Perspective systematically analyzes strategies for incorporating functionalities into 3D‐printed materials via Vat Photopolymerization (VP). It explores the spectrum of achievable functionalities in recently reported novel materials—such as conductive, energy‐storing, biodegradable, stimuli‐responsive, self‐healing, shape‐memory, biomaterials, and
Sergey S. Nechausov +3 more
wiley +1 more source
Cereal Fibers and Satiety: A Systematic Review. [PDF]
Machalias A +3 more
europepmc +1 more source
The Efficiency of Taiwan chain fast food restaurant: Data Envelopment Analysis
劉皓廷
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