Results 221 to 230 of about 24,701 (277)

Fat Embolism Due to Avascular Necrosis Leading to Acute Chest Syndrome in Sickle Cell Disease in a Youth: A Lethal Encounter [PDF]

Abhinav Kadam, Nikhil Pantbalekundri, Jahnabi Bhagawati, Sunil Kumar, Sourya Acharya   +4 more
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Fat intravasation, fat emboli and fat embolism syndrome in adult major trauma patients with intraosseous catheters: a systematic review [PDF]

Matt Ellington, Owen Hibberd, Christopher Aylwin   +2 more
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Validity of the elastase assay in intensive care medicine [PDF]

, 1988
Fritz, Hans, Jochum, Marianne, Lang, H., Redl, H., Redl, H., Schlag, G.   +5 more
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Careful Ocular Examination Can Diagnose a Fat Embolism Syndrome

Sujit Das, Sanjeev Verma, Urmi Midya, Devendra Lakhotia   +3 more
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The fat embolism syndrome.

Arizona medicine, 1968
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Fat embolism syndrome

Plastic and Reconstructive Surgery, 1981
Patients with the fat embolism syndrome are reported to have a severe course, with mortality as high as 15 percent. Recent studies have attributed improved prognosis to one or another treatment modality. We reviewed the 54 patients with clinical evidence of the posttraumatic fat embolism syndrome documented at the Foothills Hospital from 1968 to 1977 ...
Theodore E. Braun, Clarence A. Guenter
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Fat Embolism and Fat Embolism Syndrome

Journal of the American Academy of Orthopaedic Surgeons, 2019
Fat embolism (FE) occurs frequently after trauma and during orthopaedic procedures involving manipulation of intramedullary contents. Classically characterized as a triad of pulmonary distress, neurologic symptoms, and petechial rash, the clinical entity of FE syndrome is much less common.
David L. Rothberg, Christopher A Makarewich   +1 more
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The Fat Embolism Syndrome [PDF]

JAMA: The Journal of the American Medical Association, 1979
The fat embolism syndrome is a symptom complex of acute respiratory failure after long-bone fractures. It is thought to be caused by deposition of embolic fat within the pulmonary capillaries, resulting in a capillary leak within the lung. The source of the embolic fat appears to be marrow fat.
Harry R. Gossling, Thomas A. Donohue
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