Results 51 to 60 of about 115,392 (279)
Agriculture, 2020 Animal welfare labels have been introduced to improve housing conditions in conventional pig systems. Animal welfare should be increased by, e.g. offering a well-accepted and comfortable solid lying area.
S. Opderbeck +5 more
semanticscholar +1 more source
Fattening, meatness and economic efficiency of fattening pigs
Acta veterinaria, 2005 The investigation included five groups of fattening pigs of various average final body weights (90.30 kg ; 100.40 kg ; 110.30 kg ; 120.50 kg and 130.20 kg). The pigs were kept in groups and fed ad libitum a feed mixtures. Meat quality was determined on M. longissimus dorsi (MLD) taken between the 13(th) and 14(th) rib.
Senčić, Đuro +3 more
openaire +3 more sources
Animals, 2021 Simple Summary Iberian traditional pig production has been linked to the use of the natural resources of the dehesa ecosystem. In the last decades, the Spanish livestock sector has experienced a significant transformation towards the intensification of ...
J. García-Gudiño +4 more
semanticscholar +1 more source
Archives Animal Breeding, 2020 In any production model, the extent to which the animals cope with the environment is important in terms of animal welfare and sustainability of production.
Elif Ergul Ekiz, H. Yalcintan, B. Ekiz
semanticscholar +1 more source
Scientific Papers Animal Science and Biotechnologies, 2023 The aim of this project is to expose the fattening technology in continuous growing system of young cattle from Romanian Spotted breed, having as purpose the obtainment of average weight young cattle.
ANDREEA BIANCA GHIRILĂ +2 more
doaj
Evaluation of The Effects of Alfalfa Removal and Forage Reduction on Performance of Afshari Breeding Lambs [PDF]
پژوهشهای علوم دامی ایرانIntroduction: Stall-fed lambs, which account for the bulk of mutton production, are one of the main sources of red meat supply in the country. In order to achieve optimal and economical production, sheep breeders must take into account the nutritional ...
zahra mahbobi +2 more
doaj +1 more source
Fattening Up without Overeating [PDF]
Cell Metabolism, 2008 When food becomes scarce, animals undergo distinct metabolic, behavioral, and physiological changes that allow them to survive. In this issue, Greer et al. (2008) take advantage of the relatively simple and well-characterized nervous system of C. elegans to elucidate a neural circuit regulating feeding behavior and fat storage.
openaire +3 more sources
f_B for Various Actions : Approaching the Continuum Limit with Dynamical Fermions [PDF]
, 2000 We present results for pseudoscalar decay constants of heavy-light mesons using both quenched and N_f = 2 dynamical fermion configurations. A variety of fermion actions is investigated : Wilson, nonperturbative clover, and fat-link clover.
Bernard +19 more
core +2 more sources
Spanish Journal of Agricultural Research, 2020 Aim of study: This study assesses acute stress by measuring, through infrared thermography in summer and winter, the temperature of the eye, outer ear, inner ear and nose in 40 fattening rabbits before and after handling.Area of study: Seville (Spain ...
J. A. Jaén-Téllez +4 more
semanticscholar +1 more source
Trends and Current Situation of China's Meat Sector
Animal Research and One Health, EarlyView.ABSTRACT As the world's largest meat producer, consumer, and importer, China's meat sector has undergone profound transformation over the past decade, driven by biological crises (e.g., African Swine Fever), environmental policies, and global market integration. This study analyzes the sector's production restructuring, consumption diversification, and
Zengyong Zhu
wiley +1 more source