Results 31 to 40 of about 16,900 (143)
The effect of feed additives in pheasants fattening: A review [PDF]
Journal of Central European Agriculture, 2017 Fattening pheasants for the production of quality meat is a relatively recent development. With its high protein and low fat content, meat of pheasant is a highly nutritious food whose value exceeds that of broiler chickens meat.
Martin GAŠPAROVIČ +2 more
doaj +1 more source
Animal Research and One Health, EarlyView.Our paper systematically reviews the intestinal structure, function, and microbiota of ostriches, along with strategies for improving their gut health. We analyze how these factors collectively influence intestinal homeostasis and ostrich welfare, emphasizing probiotics as a promising intervention to enhance gut health, boost population well‐being, and
Zi‐Qun Zhang +6 more
wiley +1 more source
Ecography, EarlyView.Accurately measuring biodiversity change remains a central challenge in ecology. Beyond the general idea of quantifying temporal species frequency changes, several sampling‐related biases in data collection remain key methodological challenges to consider. Long‐term standardized ecological data are rare, and most available datasets exhibit considerable
Romain Goury +7 more
wiley +1 more source
Journal of Applied Toxicology, EarlyView.ABSTRACT The present study aimed to quantify pesticide residues in environmental matrices and plasma and to evaluate their potential effects on oxidative stress and DNA damage in rural populations of Santa Fe province. Soil and rainwater samples were collected, and biological samples and semistructured surveys were obtained from volunteers in three ...
María Priscila Dechiara +4 more
wiley +1 more source
THE INFLUENCE OF AGRIBUSINESS SUBSYSTEM ON BEEF CATTLE FATTENING FARMS PROFIT IN CENTRAL JAVA [PDF]
Journal of the Indonesian Tropical Animal Agriculture, 2012 This study was aimed : (i) to know the subsystem implementation and agribusiness planning in beef cattle fattening; (ii) to count the profit of beef cattle farming; (iii) to analyze the effect of agribusiness subsystem implementation and agribusiness ...
E. Rianto +3 more
doaj
Impact of piglet birth weight on later rearing performance
Veterinární Medicína, 2020 The piglet birth weight and its variance within a litter may be considered important traits that influence pig productivity in the first and later stages of rearing.
Hanna Jankowiak +5 more
doaj +1 more source
Synergistic effects of maize defoliation and common bean relay cropping in Western Ethiopia
JSFA reports, EarlyView.Abstract Background Maize defoliation is practiced to enhance crop management by improving light penetration, nutrient allocation, controlling weeds, and providing supplementary feeds for livestock. A rapid decline in soil fertility and low crop yields associated with maize‐based monocropping has prompted the recent introduction of maize common bean ...
Alemayehu Dabesa +2 more
wiley +1 more source
Revista Brasileira de Zootecnia, 2019 The objectives of this investigation were to examine the impact of the dietary inclusion of rapeseed and soybean oil and the length of their feeding before slaughter on growth performance, quantitative and qualitative carcass traits, and fatty acid ...
Karel Vehovský +7 more
doaj +1 more source
Can Environmental Markets Pay for More Sustainable Farm Dams? A Cost–Benefit Analysis
Sustainable Development, EarlyView.ABSTRACT Farm dams are widespread artificial waterbodies that play a critical role in agricultural water security. Enhancing these systems through sustainable interventions such as fencing, hardened access points, and revegetation can improve water quality and deliver carbon and biodiversity co‐benefits.
K. U. D. N. Hansani +4 more
wiley +1 more source
Sustainable Development, EarlyView.ABSTRACT Technological progress and population growth have increased global pork demand; leading to a rise of methane emission from pig farming, a key contributor to climate change. Anaerobic digestion offers a sustainable solution by converting manure into biogas.
María‐Pilar Martínez‐Hernando +5 more
wiley +1 more source