Results 21 to 30 of about 89,502 (244)
EFFECT OF WET FEEDING ON FATTENING I PIGS PERFORMANCE
Scientific Papers Animal Science and Biotechnologies, 2023 The experiment used 240 Landrace pigs assigned to 3 groups. The control group received ground dry feed; group 1 received wet feed 1/1, while group 2 received pelleted feed. The compound feeds were assayed with the Weende method.
MONICA PÂRVU +5 more
doaj
AnimalsThis investigation aimed to assess the influence of birth weight on post-weaning fattening performance, meat quality, muscle fibre characteristics, and carcass traits in Karayaka lambs.
Emre Şirin +5 more
doaj +1 more source
Italian Journal of Animal Science, 2023 The aim of the present work was to compare the estimated metabolisable energy requirements (MER) of fattening light lambs raised in feedlot with the U. S. National Research Council (NRC) predictions.
Andrés L. Martínez Marín +4 more
doaj +1 more source
Perturbation Theory for Fat-link Fermion Actions [PDF]
, 1999 We discuss weak coupling perturbation theory for lattice actions in which the fermions couple to smeared gauge links. The normally large integrals that appear in lattice perturbation theory are drastically reduced.
Albanese +8 more
core +3 more sources
The influence of the length of fattening and gender of the lambs on the thickness of the subcutaneous fatty tissue [PDF]
Acta Agriculturae Serbica, 2019 In this research, three groups of 12 lambs (6 male and 6 female) of the Pirot improved race were examined. The first group of lambs was fattened for 60 days, the second 120 and the third 180 days.
Stojiljković Jasmina +4 more
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Ascertaining when a basin is Wada: the merging method [PDF]
, 2018 Trying to imagine three regions separated by a unique boundary seems a difficult task. However, this is exactly what happens in many dynamical systems showing Wada basins.
Daza, Alvar +2 more
core +2 more sources
Revista Brasileira de Zootecnia, 2020 This study was carried out to determine the effects of coating with chitosan film and storing at different periods (7, 14, and 21 days) of broiler breeder eggs on growth performance and carcass characteristics of the chicks.
Abdurrahman Köseman +2 more
doaj +1 more source
Scientific Papers Animal Science and Biotechnologies, 2023 The aim of this project is to expose the fattening technology in continuous growing system of young cattle from Romanian Spotted breed, having as purpose the obtainment of average weight young cattle.
ANDREEA BIANCA GHIRILĂ +2 more
doaj
Evaluation of The Effects of Alfalfa Removal and Forage Reduction on Performance of Afshari Breeding Lambs [PDF]
پژوهشهای علوم دامی ایرانIntroduction: Stall-fed lambs, which account for the bulk of mutton production, are one of the main sources of red meat supply in the country. In order to achieve optimal and economical production, sheep breeders must take into account the nutritional ...
zahra mahbobi +2 more
doaj +1 more source
Fattening, meatness and economic efficiency of fattening pigs
Acta veterinaria, 2005 The investigation included five groups of fattening pigs of various average final body weights (90.30 kg ; 100.40 kg ; 110.30 kg ; 120.50 kg and 130.20 kg). The pigs were kept in groups and fed ad libitum a feed mixtures. Meat quality was determined on M. longissimus dorsi (MLD) taken between the 13(th) and 14(th) rib.
Senčić, Đuro +3 more
openaire +3 more sources