Results 71 to 80 of about 88,143 (235)
The aim of the experiment was to determine the influence of probiotic preparation on productive parameters and carcass characteristics of broiler chickens.
Cyril Hrnčár +6 more
doaj
The most important stage of keeping seals in captivity conditions is training of pups which have finished breastfeeding to feed on solid food (fattening).
Alexander A. Zaytsev +8 more
doaj +1 more source
Carbon Dioxide Production in Animal Houses: A literature review [PDF]
This article deals with carbon dioxide production from farm animals; more specifically, it addresses the possibilities of using the measured carbon dioxide concentration in animal houses as basis for estimation of ventilation flow (as the ventilation ...
Aarnink, A.J.A. +6 more
core +1 more source
Genetic Evaluation of Beef Sires Using a Beef‐on‐Dairy Crossbred Reference Population
ABSTRACT In recent years, Beef‐on‐Dairy (BoD) crossbreeding programs have gained momentum to enhance dairy cattle's economic and genetic merits while meeting the demand for high‐quality beef. However, bulls with superior growth potential can lead to calving problems; thus, Holstein dairy farmers must decide which semen to use to avoid calving problems ...
Julius Mugambe +4 more
wiley +1 more source
Genetic Parameters for Novel Feedlot Profitability‐Related Traits in Nelore Cattle
ABSTRACT This study aimed to estimate (co)variance components and genetic parameters for accumulated profitability (AFP) and profit per kilogram of liveweight gain (PFT), and their relationships with weight at 450 days of age (W450), scrotal circumference at 365 days of age (SC365), age at first calving (AFC), probability of precocious calving at 30 ...
Letícia Pereira +9 more
wiley +1 more source
The soybean crop for fattening western lambs [PDF]
Cover ...
Kammlade, William Garfield +1 more
core
Alternative Protein Sources in Poultry and Pig Nutrition—A Review
ABSTRACT Proteins are an essential nutrient for the viability of all animals, enabling organisms to grow, regenerate and defend themselves against pathogenic organisms. Soybean and soybean‐based materials are commonly used to supplement protein in animal nutrition.
Lukáš Čumplík +5 more
wiley +1 more source
Knowledge synthesis: Animal health and welfare in organic pig production - Final Report COREPIG [PDF]
This report reviews the available information on the welfare of pigs when maintained according to organic standards in Europe. It begins by overviewing the populations of organic pigs in different countries at the time of writing (2007), the organic ...
Bochicchio, David +17 more
core
MICROCLIMATIC INFLUENCE AND PRODUCTIVITY OF PIGS WITH RESPECT TO DIFFERENT CONDITIONS OF FATTENING [PDF]
The aim of this research was to compare productivity traits of two pig genotypes fattened in two different ways, on deep litter and in a conventional way (flat deck), and to determine whether there was microclimatic influence on the productivity traits ...
V. Margeta +3 more
doaj
Profit analysis of pig farming in rural comunities in Minahasa Regency of North Sulawesi
The objective of this study was to analyze the factors influencing the profit of pig farms in rural communities in Minahasa Regency, North Sulawesi based on output sales orientation for breeding stock and combination of breeding-fattening models.
N. M. Santa, E. Wantasen
doaj +1 more source

