Results 181 to 190 of about 1,111,197 (376)
Metabolism of red-cell lipids I. Incorporation in vitro of fatty acids into phospholipids from mature erythrocytes [PDF]
E. Mulder, L.L.M. Van Deenen
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This article explores the development of rhodamine TEMPO conjugates via the Ugi‐multicomponent reaction to detect reactive oxygen species (ROS) in living cells. The sensors are highly selective for mitochondria in both cancer and normal cell lines, with fluorescence quenching and EPR spectroscopy offering precise ROS detection.
Haider N. Sultani+6 more
wiley +1 more source
The formation and metabolism of phenyl-substituted fatty acids in the ruminant [PDF]
TW Scott, PFV Ward, RMC Dawson
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Antimicrobial resistance necessitates the development of new antibiotics with “resistance‐breaking” properties. In this study, conjugation of polycationic peptides is proven to represent a versatile strategy for the fast and affordable reactivation of daptomycin.
Sari Rasheed+21 more
wiley +1 more source
Alternate pathways of metabolism of short-chain fatty acids [PDF]
Warner S. Wegener+3 more
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This study discovers that SIRT1, a hub gene involved in glucolipid metabolic conversion in colorectal carcinoma (CRC), stimulates CX3CL1 secretion in CRC cells by activating FOXO1. The CX3CL1‐CX3CR1 signaling promotes the differentiation of TCF7+ regulatory T cells (Tregs) into an enhanced immunosuppressive TNFRSF9+ Treg phenotype.
Ruiyang Zi+18 more
wiley +1 more source
Biochemical effects of the hypoglycaemic compound pent-4-enoic acid and related non-hypoglycaemic fatty acids. Carbohydrate metabolism [PDF]
A.E. Senior, H. S. A. Sherratt
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