Results 61 to 70 of about 210,083 (294)

Technical Measures, Environmental Protection, and Trade

Review of International Economics, Volume 33, Issue 3, Page 537-555, August 2025.
ABSTRACT Technical regulations are increasingly numerous, complex, and often less transparent than traditional price‐based measures. Widely employed to achieve nontrade policy objectives, these measures are frequently adopted for environmental protection purposes. However, the trade effects of environmental measures remain underexplored. Using a unique
Fabio Gaetano Santeramo, Emilia Lamonaca, Charlotte Emlinger   +2 more
wiley   +1 more source

A review of the development and implementation of the critical source area concept: A reflection of Andrew Sharpley's role in improving water quality

Journal of Environmental Quality, Volume 54, Issue 4, Page 807-826, July/August 2025.
Abstract Critical source areas (CSAs) are small areas of a field, farm, or catchment that account for most contaminant loss by having both a high contaminant availability and transport potential. Most work on CSAs has focused on phosphorus (P), largely through the work in the 1990s initiated by Dr.
Richard McDowell, Peter J. A. Kleinman, Philip Haygarth, Joshua M. McGrath, Douglas Smith, Louise Heathwaite, Antti Iho, Oscar Schoumans, David Nash   +8 more
wiley   +1 more source

Great Bay Coast Watch: A Citizen Water Monitoring Program Volunteer Water Quality Monitoring Manual, 2004 [PDF]

, 2004
The Great Bay Coast Watch is citizen volunteers, working within the UNH Cooperative Extension/NH Sea Grant Program, protecting the long-term health and natural resources of New Hampshire’s coastal waters and estuarine systems through monitoring and ...
Cooper, Steve, Hayden, Anita, Meeker, B Sharon, Perkins, Amber, Reid, Ann S, Schloss, Jeff   +5 more
core   +2 more sources

Phenolic characterization and nutraceutical evaluation of by‐products from different globe artichoke cultivars

Journal of the Science of Food and Agriculture, Volume 105, Issue 9, Page 5062-5073, July 2025.
Abstract BACKGROUND The globe artichoke (Cynara cardunculus var. scolymus L.) is extensively cultivated in the Mediterranean region, with Italy being a leading producer. Industrial processing of artichoke plants generates substantial amounts of residual materials, which are discarded annually.
Giusy Rita Caponio, Mirco Vacca, Laura Scalvenzi, Alessandro Annunziato, Roccangelo Silletti, Claudia Ruta, Graziana Difonzo, Maria De Angelis, Giuseppe De Mastro   +8 more
wiley   +1 more source

Survival of Fecal Coliforms in Frozen Vegetable Homogenates

Journal of Food Protection, 1982
The resistance to freezing of fecal coliforms isolated from frozen vegetables was compared to that of Escherichia coli isolated from fecal sources. The objective was to see if lower resistance to freezing might explain frozen vegetable samples that contain fecal coliforms but not E. coli .
J. D. Stewart, D. F. Splitistoesser, M. Wilkison   +2 more
openaire   +3 more sources

Contaminant Denialism in Water Governance

Water Resources Research, Volume 61, Issue 7, July 2025.
Abstract Noting that contaminant denialism is an increasing problem in environmental governance globally, this study describes public communication strategies that inappropriately minimize the problem of contaminants in respect of sewage discharges in and around water‐bodies in Cape Town, South Africa.
Lesley Green, Cecilia Ojemaye, Leslie Petrik, Jo Barnes, Nikiwe Solomon, Amy Beukes, Vanessa Farr, Melissa Zackon   +7 more
wiley   +1 more source

Optical Brightener Study of Spruce Creek [PDF]

, 2010
Elevated bacteria levels in the Spruce Creek Watershed have led to shellfish bed closures in the Spruce Creek Estuary and impaired waters listings by the State of Maine. Since 2005, the Town of Kittery, Spruce Creek Association and numerous partners have
FB Environmental Associates, Inc., Town of Kittery, ME   +1 more
core   +1 more source

Rapid Enumeration and Identification of Stressed Fecal Coliforms

Journal of Food Protection, 1979
A rapid (72 h) method for enumeration and subsequent identification of fecal coliforms is described. The procedure consists of plating a food suspension in an agar-repair medium (trypticase soy agar pour plates preincubated at 35 C for 2 h, then overlaid with violet red bile agar) incubated at 45.5 C.
Thomas G. Latt, Edmund M. Powers
openaire   +3 more sources

Evaluation of m-T7 agar as a fecal coliform medium [PDF]

Applied and Environmental Microbiology, 1984
m-T7 agar, designed to improve recoveries of injured total coliforms, was evaluated for its effectiveness as a fecal coliform medium. The time and temperature of preincubation were found to be crucial to the optimal recovery of fetal coliforms. Isolation rates for fecal coliforms on m-T7 agar from sewage effluents were the highest when plates were ...
Gordon A. McFeters, Anne K. Camper, P E Jakanoski, Mark W. LeChevallier   +3 more
openaire   +3 more sources

Synthesis and Characterization of Gum Kondagogu Stabilized Zinc Oxide Nanoparticles and Its Application as an Antibacterial Agent Against Wastewaterborne Bacteria

APMIS, Volume 133, Issue 7, July 2025.
ABSTRACT Wastewater recycling is one of the viable options for attaining sustainable water management. In this scenario, gum stabilized zinc oxide nanoparticles (ZnO NP) were synthesized employing the alkaline precipitation method with gum kondagogu stabilizer. Synthesized NP were characterized using UV–vis, DLS, zeta potential, XRD, FTIR, and TEM. ZnO
Aruna Jyothi Kora, Venkata Balarama Krishna Mullapudi   +1 more
wiley   +1 more source