Vendor Hygiene Practices, Temporal Variation, and Microbial Quality of Soya Kebabs Sold in Public and Private Basic Schools in Sunyani, Ghana. [PDF]
Amponsah AS +4 more
europepmc +1 more source
Integrated effects of dietary supplementation of Spirulina platensis in working dogs: nutritional, biochemical, antioxidant, immunological, gut-related microbial and nutrigenomic insights. [PDF]
Abdelhady HA +5 more
europepmc +1 more source
Escherichia coli and fecal-coliform bacteria as indicators of recreational water quality [PDF]
openaire +1 more source
Microbial Quality Assessment of Farmers' Market Food Products in Central Virginia During the COVID-19 Pandemic. [PDF]
Kim C +7 more
europepmc +1 more source
Microbiological quality assessment of potential pathogenic bacteria and multidrug resistance patterns in commercial electrolyte drinks in Dhaka, Bangladesh. [PDF]
Saha S, Khan AM, Haque FKM.
europepmc +1 more source
Combined effects of chitosan and chestnut shell on microbial safety and quality of pork meat matter as potassium sorbate alternatives. [PDF]
Yu R +5 more
europepmc +1 more source
Fecal Contamination in Point of Use (POU) Drinking Water and Its Associated Factors in Ethiopia: Systematic Review and Meta-Analysis; "Implications for SDG 6 and WASH Interventions". [PDF]
Bayeh GM +18 more
europepmc +1 more source
Performic Acid Versus Sodium Hypochlorite for Municipal Wastewater Effluent Disinfection: Bench-Scale Tests Using New York City Secondary Effluents. [PDF]
Soleimanifar M +7 more
europepmc +1 more source
Assessment of water quality and microbial contamination in Santa Marta's major rivers using conventional methods and next-generation sequencing. [PDF]
Rodríguez MM +8 more
europepmc +1 more source

