Results 21 to 30 of about 994,511 (316)

The combined effect of feed frequency and ration size of diets with and without microbial biomass on the growth and feed conversion of juvenile Penaeus monodon [PDF]

open access: yes, 2016
Feed management strategies that maximize shrimp growth and optimize feed utilization are critical to the cost-effectiveness of production. In this study, juvenile Penaeus monodon (~3 g) were cultured for 6 weeks in a laboratory-based clear-water tank ...
Glencross, Brett   +4 more
core   +1 more source

The GH10 and GH48 dual-functional catalytic domains from a multimodular glycoside hydrolase synergize in hydrolyzing both cellulose and xylan

open access: yesBiotechnology for Biofuels, 2019
Background Regarding plant cell wall polysaccharides degradation, multimodular glycoside hydrolases (GHs) with two catalytic domains separated by one or multiple carbohydrate-binding domains are rare in nature.
Yindi Chu   +10 more
doaj   +1 more source

Sham Feeding? Same Feeding? [PDF]

open access: yesAnnals of Coloproctology, 2013
See Article on Page 248-251 Most patients who undergo abdominal surgery might experience a varying degree of postoperative paralytic ileus (PPI). Although most PPI is resolved spontaneously, 20-30% of PPI patients suffer from prolonged PPI. Prolonged PPI may not only delay a patients' recovery but also increase medical costs. The pathogenesis of PPI
openaire   +2 more sources

Quantitative Risk Assessment for the Introduction of Carbapenem-Resistant Enterobacteriaceae (CPE) into Dutch Livestock Farms

open access: yesAntibiotics, 2022
Early detection of emerging carbapenem-resistant Enterobacteriaceae (CPE) in food-producing animals is essential to control the spread of CPE. We assessed the risk of CPE introduction from imported livestock, livestock feed, companion animals, hospital ...
Natcha Dankittipong   +5 more
doaj   +1 more source

Epigenetic blind spots – the role of DNA methylation dynamics in stem cell‐based models of embryogenesis

open access: yesFEBS Letters, EarlyView.
Embryo‐like structures (stembryos) are an innovative tool, but they are hindered by experimental variability and limited developmental potential. DNA methylation is crucial for mammalian development, but its status in stembryo models is poorly characterized.
Sara Canil   +4 more
wiley   +1 more source

Evaluation of Feed Near-Infrared Reflectance Spectra as Predictors of Methane Emissions from Ruminants

open access: yesAnimals, 2022
Feed chemical composition is associated with methane (CH4) formation in the rumen, and thus CH4 yields (Ym; CH4 emitted from per unit of dry matter intake) could be predicted using near-infrared reflectance spectroscopy (NIRS) of feeds fed to ruminants ...
Xuezhao Sun   +4 more
doaj   +1 more source

Cytokines and feeding [PDF]

open access: yesInternational Journal of Obesity, 1998
Cytokines inhibit feeding through peripheral and brain mechanisms. Behavioral, cellular, and molecular studies show that interactions among cytokines, neurotransmitters, and peptides and modulation of hypothalamic neurons are involved in cytokine-induced feeding inhibition.
openaire   +3 more sources

The human gut microbiome across the life course

open access: yesFEBS Letters, EarlyView.
Despite significant individual variation and continuous change throughout life, the human gut microbiome follows some life stage‐specific trends. This article provides a brief overview of how gut microbiome composition shifts across different phases of life. Created in BioRender. Özkurt, E. (2026) https://BioRender.com/8q4nrnc.
Alise J. Ponsero   +4 more
wiley   +1 more source

New selection strategies for better feed use

open access: yes, 2020
Factsheet synthétisant les résultats du WP5 du projet H2020 Feed-a-Gene, présentée lors du séminaire final du projet en janvier ...
Gilbert, Hélène
core   +1 more source

Bread Sourdough Lactic Acid Bacteria—Technological, Antimicrobial, Toxin-Degrading, Immune System-, and Faecal Microbiota-Modelling Biological Agents for the Preparation of Food, Nutraceuticals and Feed

open access: yesFoods, 2022
This review intends to highlight the fact that bread sourdough is a very promising source of technological, antimicrobial, toxin-degrading, immune system-, and faecal microbiota-modelling biological agents for the preparation of food, nutraceuticals, and
Elena Bartkiene   +2 more
doaj   +1 more source

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