Results 41 to 50 of about 2,575,034 (295)
Modern approaches and some principles of complementary feeding in the first year of life
Early life feeding habits may potentially alter future metabolism and health in adulthood. The period of the first complementary feeding is the time when children introduce new food different from breast milk and forms a new diet model for their family ...
S.L. Nyankovskyy +3 more
doaj +1 more source
Time patterns of feeding and rumination in domestic cattle [PDF]
For the maintenance of its caloric and nutritional balance, an animal must consume food. The level of intake ultimately depends upon the factors that govern onset and cessation of the successive feeding spells.
Metz, J.H.M.
core
Design and analysis strategies for robust microbiome ageing research
The gut microbiome changes with age and associates with age‐related morbidity and mortality, establishing it as a potential biomarker and intervention target for ageing. Realising this potential requires methodological rigour, yet distinguishing biological signals from methodological artefacts remains challenging across cohorts. This review provides an
Mark Olenik +5 more
wiley +1 more source
Monitoring feeding behaviour of dairy cows using accelerometers
Monitoring cow behaviour has become increasingly important in understanding the nutrition, production, management of the well being, and overall health of dairy cows.
Gabriele Mattachini +4 more
doaj +1 more source
Feeding and failure to thrive in early infancy [PDF]
The aims of this thesis were fourfold. The first aim was the early identification of cases of non organic failure to thrive in a community based study and of randomly selected controls.
Colquhoun, Fiona
core
Microbiome‐blood–brain barrier interactions in aging — mechanisms and therapeutic potential
Aging reshapes the gut microbiome (↓SCFA‐producing commensals; ↑pro‐inflammatory outputs), shifting circulating metabolites (↓SCFAs; ↑LPS, ↑TMAO, ↑PAA) that act at the BBB to increase nonspecific transcytosis, alter transport, and promote astrocyte reactivity, heightening brain vulnerability.
Daniel Cuervo‐Zanatta +3 more
wiley +1 more source
Significant research investment into tropical rock lobster (TRL) aquaculture production methods has led to a rapidly developing industry in Vietnam and, more recently, in Australia.
Christopher Peters +2 more
doaj +1 more source
Animals must match their growth rate to available nutrients. We show that in Drosophila larvae, the nutrient‐sensing TOR kinase controls growth by regulating levels of TFAM, a key regulator of mitochondrial function, in the adipose tissue. When nutrients are abundant, high TOR activity suppresses TFAM, lowering mitochondrial bioenergetic activity and ...
Shrivani Sriskanthadevan‐Pirahas +4 more
wiley +1 more source
Liver organoids: modelling complexity in homeostasis and disease
Studying liver in vitro has been challenging because simple 2D cell cultures fail to capture liver's cellular and architectural complexity. To bridge this gap, scientists increasingly use organoids, 3D liver models which better mimic liver composition and function. This review examines recent advances in liver organoid complexity and realism, discusses
Anna M. Dowbaj, Meritxell Huch
wiley +1 more source
Modern single space feeding systems for fattening pigs allow the detailed assessment of an individual animal's feeding behaviour. In an experiment involving 96 fattening pigs, the influence of deoxynivalenol (DON) contaminated feed (> 4 500 µg/kg DON)
Peter Loibl +2 more
doaj +1 more source

