Results 61 to 70 of about 323,069 (306)
BMC Microbiology, 2019 Background Siberian sturgeon (Acipenser baeri Brandt) and Beluga sturgeon (Huso huso) are two important commercial fish in China, and the feeding habits of them are very different.
Guanling Xu +6 more
doaj +1 more source
Feeding habits of otters living on three moors in the Pannonian ecoregion (Hungary) [PDF]
, 2006 Diet composition and feeding habits of Eurasian otters (Lutra lutra) living on three moors (Balata, Nagyberek and Feherviz) in Hungary were studied over two years using spraint analysis (n = 199, 503 and 3 15 samples from the three moors, respectively ...
Lanszki, József +1 more
core
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT In recent decades, agriculture has become increasingly concentrated through horizontal mergers and acquisitions via corporate entities, and policy makers are concerned this will be exacerbated by the aging population of farm operators. To reduce market concentration in agriculture, many states have enacted policies to entice new prospective ...
Justin M. Ross +2 more
wiley +1 more source
AgriFood: Journal of Agricultural Products for Food, EarlyView.Excipient emulsion systems improve carotenoid solubilization, protect against degradation, and enhance gastrointestinal absorption through optimized formulation and digestion behavior. ABSTRACT Carotenoids are bioactive compounds that contribute to human health through antioxidant, provitamin A, and disease‐preventive effects.
Tugce Ceyhan +3 more
wiley +1 more source
Trait-mediated diversification in nematode predator–prey systems [PDF]
, 2011 Nematodes are presumably the most numerous Metazoans in terrestrial habitats. They are represented at all trophic levels and are known to respond to nutrient limitation, prey availability, and microbial resources.
Mulder, C. +3 more
core +2 more sources
Are all meats substitutes? A basket‐and‐expenditure‐based approach
Agribusiness, EarlyView.Abstract This study examines the relationship among animal‐based meat and plant‐based meat alternatives (PBMAs) using a basket‐and‐expenditure‐based choice experiment. In particular, we examine whether animal‐based meat products are substitutes or complements with PBMAs.
Clinton L. Neill, Logan L. Britton
wiley +1 more source
School feeding programs' role in forming eating habits
Revista Paulista de Pediatria, 2013 OBJECTIVE To identify teaching managers' perceptions regarding the relationship of school feeding and the promotion of healthy eating habits among students.
Ana Maria Cervato-Mancuso +3 more
doaj +1 more source
Feeding habits ofMysis relicta - an overview [PDF]
Hydrobiologia, 1982 Mysis relicta has been recognized as an important component of many limnetic food webs. The first approach to studying the feeding habits of M. relicta was the analysis of stomach contents. Assumptions regarding stomach content analysis have been tested and seasonal feeding estimates of M. relicta have been reported recently. Laboratory grazing and/ or
openaire +2 more sources
Climate Change Mitigation in the Dairy Sector: Uncovering Heterogeneity Through Eco‐Efficiency Clubs
Agribusiness, EarlyView.ABSTRACT Combining climate change goals with economic targets is crucial for the dairy sector, which is a significant contributor to agricultural greenhouse gas (GHG) emissions worldwide. In this paper, we assess economic and climate change implications of dairy production with panel data of Irish dairy farms from 2013 to 2021.
Doris Läpple +2 more
wiley +1 more source