Results 191 to 200 of about 49,807 (265)

Producer perceptions on the impacts of the withdrawal of zinc oxide on the health and welfare of weaned pigs. [PDF]

Front Vet Sci
Ekiri AB, Beechener S, Kyriazakis I, Wheelhouse N, Bease AG, Craig N, Douglas S, Prentice S, Connelly SAM, AbuOun M, Anjum MF, Stevens MP, La Ragione RM, Hoyle DV.   +13 more
europepmc   +1 more source

Wild meat consumption in changing rural landscapes of Indonesian Borneo

People and Nature, EarlyView.
Abstract Wild meat can play a crucial role in the food system of rural communities residing near tropical forests. Yet, socio‐ecological changes across tropical landscapes are impacting the patterns and sustainability of meat consumption. To understand the prevalence, frequency and drivers of wild meat, domestic meat and fish consumption in this ...
Katie L. Spencer, Daniel J. Ingram, Namrata B. Anirudh, Ardiantiono, Susan M. Cheyne, Leejiah J. Dorward, Abdul Kadir, Michaela G. Y. Lo, Courtney L. Morgans, Jatna Supriatna, Nurul L. Winarni, Freya A. V. St. John, Matthew J. Struebig   +12 more
wiley   +1 more source

The magnitude and economic replacement value of wild meat obtained from ‘recreational’ big game hunting in the United States

People and Nature, EarlyView.
Abstract Meat production has notable benefits for food security, nutrition and various production economies, but has elicited substantial negative environmental impacts. Recreational hunting provides an alternative to agricultural meat production for over 24 million hunters worldwide.
Shane P. Mahoney, Richard D. Honor
wiley   +1 more source

Effects of Ferulic Acid on Meat Quality, Carcass Traits, Muscle Fiber Types, and Muscle Development in Shaziling Pigs. [PDF]

Foods
Zhang X, Jin S, Hu C, Luo Q, Li Y, He J, Zhao Y.   +6 more
europepmc   +1 more source

Feast or famine: How food deserts, wealth and greenspace correlate with coyote diets in Seattle, Washington

People and Nature, EarlyView.
Abstract Urban environments create unique challenges for wildlife, where dietary habits may reflect both ecological heterogeneity and societal disparities. In this study, we explored how social factors such as household income and human population density, and ecological factors such as tree canopy correlate with coyote (Canis latrans) diets in Seattle,
Samantha Erin Sophia Kreling, Lindsey Y. Bartholomew, Jessica R. Duling, Thya K. Tran, Ellen M. Reese, Yasmine Hentati, Christopher J. Schell, Laura R. Prugh   +7 more
wiley   +1 more source

The Effect of Zinc Gluconate Supplementation on the Intestinal Microbiota and Growth Performance of Yorkshire Pigs. [PDF]

Animals (Basel)
Zhu Y, Lu J, Fan J, Shen L, Zhu L, Tan Y, Liu Y, Gan M.   +7 more
europepmc   +1 more source

Spatio‐temporal patterns, associated factors and mitigation of tiger and leopard attacks on people in western Himalayas

People and Nature, EarlyView.
Abstract Coexistence with large carnivores becomes extremely difficult in areas where there are large number of attacks on humans. An understanding of the factors that explain the spatio‐temporal context of such attacks would guide policy and management to mitigate conflict, conserve carnivores and assist coexistence.
Aman Deep Rathi, Keshab Gogoi, Rajiv Bhartari, Yadvendradev V. Jhala   +3 more
wiley   +1 more source

Seroprevalence of African Swine Fever Virus and Farm Management Practices in Nepal: A Cross-Sectional Study. [PDF]

Vet Med Sci
Prajapati M, Gurung P, Pokharel A, Pant K, Gompo TR, Poudyal RP.   +5 more
europepmc   +1 more source

Challenges and limitations of introducing pigeonpea as a new crop into smallholder farming systems through farmer‐to‐farmer education in Zambia

PLANTS, PEOPLE, PLANET, EarlyView.
Legume plants offer generous benefits for both the planet and people by supporting sustainable farming, food and feed systems through their ability to symbiotically fix atmospheric nitrogen. While grain legumes are cultivated and consumed globally, their adoption, market development, and integration into cropping systems vary.
Hamid Khazaei, Sebastian Scott, Jarkko K. Niemi   +2 more
wiley   +1 more source

Profiling the bacteriome of a diet fed in meal or pelleted form, delivered as dry, wet/dry, or liquid feed and its impact on the fecal and intestinal bacteriome of grow-finisher pigs. [PDF]

J Anim Sci
Cullen JT, Lawlor PG, Cormican P, Gardiner GE.   +3 more
europepmc   +1 more source