Results 71 to 80 of about 340,300 (232)
Introduction: A feedlot is an intensive farming system for finishing livestock. Bovine respiratory disease (BRD) is a cause of morbidity and mortality in beef cattle, especially in feedlots.
Anderson Lopes Baptista +9 more
doaj +1 more source
Livestock Tango: U.S. and Latin America Dance Together, but Who Will Lead?
ABSTRACT This study examines the competitiveness between Latin American and U.S. livestock and meat sectors. We employ a computable general equilibrium modeling framework to evaluate two scenarios: coordinated improvements in Latin American productivity, transport efficiency, and market access (Scenario I), and the minimum productivity gains required ...
Taís C. Menezes +2 more
wiley +1 more source
DYNAMICALLY OPTIMAL AND APPROXIMATELY OPTIMAL BEEF CATTLE DIETS FORMULATED BY NONLINEAR PROGRAMMING [PDF]
Cattle purchasing, feeding, and selling decisions are described by a free-time optimal control model. The nutrient constraints of the National Research Council and a recently published dry matter intake constraint augment the model and make it nonlinear ...
Hertzler, Greg
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Consumer Valuation of Meat Alternatives and Labeling Policies: A Comparative Perspective
ABSTRACT This study investigates and compares US consumer perceptions and the impact of environmental, human health, and animal welfare information related to conventional meat on preferences for meat alternatives and labeling policies. Using the best–worst scaling method across 10 different burger alternatives, our results show that the meat burger is
Daniele Asioli +5 more
wiley +1 more source
Factor Price Disparity in the Feeder Cattle Market and Retained Ownership Decision Making: An Application of Farm-Level Feed-Out Data [PDF]
This study uses farm-level data from a university feed-out program to evaluate how the value of feeder cattle ultimately realized through finishing and grid pricing differs from their market value at public auction.
Anderson, John D., White, Brad J.
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Resilience of Small Beef Packers and the USDA Meat Supply Chain Initiative
ABSTRACT We focus on the plant‐size resilience relationship among small beef packers during COVID‐19. Defining resilience as the ability to maintain or increase slaughter and non‐resilience as otherwise, we use survey and secondary data to estimate a logit model where resilience is a function of a plant's capacity and age in addition to labor condition
Sunil P. Dhoubhadel +2 more
wiley +1 more source
Alternative Pricing and Delivery Strategies for Alberta Cattle Feeders [PDF]
This study evaluates the risk and returns to cattle feeding in Alberta from the application of alternative marketing and pricing strategies. Feedlot finishing of 650 pound calves and 800 pound yearlings is modeled over the years from 1980 to 1993.
Novak, Frank S., Viney, Bruce
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Acute interstitial pneumonia in feedlot cattle [PDF]
Master of ScienceDepartment of Clinical SciencesDaniel U. ThomsonAcute Interstitial Pneumonia (AIP) is a costly issue that affects feedlot cattle, especially during hot and dry summers.
Valles, Jose Antonio
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The nasopharyngeal (NP) microbiota is important in defining respiratory health in feedlot cattle, with certain NP commensals potentially protecting against bovine respiratory disease (BRD) pathogens.
Samat Amat +6 more
doaj +1 more source
Sorting Cattle with Accumulated Data: What is the Accuracy and Economics [PDF]
Increasingly feedlots are managing cattle as individual animals rather than on a pen level basis. As such it is possible to predict an optimal marketing date for each animal.
Lawrence, John D., Ibarburu, Maro A.
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