Results 51 to 60 of about 49,914 (258)
The Occurrence of Zearalenone in South Korean Feedstuffs between 2009 and 2016
Toxins, 2017 Mycotoxins produced by Fusarium plant pathogen species have harmful effects on humans and livestock by natural contamination in food and feed. Zearalenone, one of the well-known Fusarium mycotoxins, causes hyperestrogenism and toxicosis resulting in ...
Hansub Chang +6 more
semanticscholar +1 more source
JCMS: Journal of Common Market Studies, EarlyView.Abstract Drawing on Laclau and Mouffe's poststructuralist discourse theory, this article critically examines the von der Leyen Commission's agricultural trade policy under the European Green Deal. It elucidates the shift from a dominant neoliberal trade logic to open strategic autonomy, positioning agricultural trade as a foreign policy instrument. The
Mari Carlson
wiley +1 more source
Taro leaf and stylo forage as protein sources for pigs in Laos [PDF]
, 2012 Existing forage plants may have applications as alternative protein resources for pigs in smallholder farming systems. This thesis examined the effect of harvesting/defoliation interval on the yield and chemical composition of taro leaves and stylo ...
Kaensombath, Lampheuy
core
The Effects of Canning on the In Vitro Solubility of Phosphorus in Pet Food
Journal of Animal Physiology and Animal Nutrition, EarlyView.ABSTRACT Excess phosphate (P) intake through inorganic P (Pi) addition is known to cause various adverse health effects while declaration of use and amount in pet food in the EU is not regulated. Distinction between organic phosphate (oP) from feed ingredients and Pi with standard laboratory methods is impossible.
Sophia Löffelmann +3 more
wiley +1 more source
Veterinární Medicína, 2008 Six adult male meat-type guinea pigs were subjected to three subsequent digestibility trials with 100% alfalfa, 50% alfalfa and 50% sugar cane and 50% alfalfa and 50% concentrate.
P. Guevara, T. Claeys, G.P.J. Janssens
doaj +1 more source
International Journal of Analytical Chemistry, 2018 A reliable and rapid method has been developed for the determination of aflatoxin B1 (AFB1) in four kinds of feedstuffs comprising broken rice, peanuts, corn, and fishmeal.
S. Choochuay +4 more
semanticscholar +1 more source
Journal of Animal Physiology and Animal Nutrition, EarlyView.ABSTRACT Microalgae are a highly diverse group of unicellular organisms that grow in a wide range of aquatic environments and are widely used as dietary supplements for both human and animal applications. Microalgae are rich in lipids, proteins, carbohydrates and other valuable bioactive components such as pigments, antioxidants and vitamins.
Sietse Jan Koopmans +4 more
wiley +1 more source
Possibilities and limitations of protein supply in organic poultry and pig production. Summary of Results from EEC 2092/91 (Organic) Revision [PDF]
, 2005 One of the main objectives of organic agriculture is to establish a largely closed nutrient cycle within the farm system. To limit the input of nutrients in quantity and quality is relevant both to plant and livestock production.
Sundrum, Albert
core
Veterinary Medicine and Science, Volume 12, Issue 2, March 2026.A cross‐sectional study on seroprevalence of African swine fever virus was conducted across pig farms in Bagmati Province. Of the 324 samples screened, seven tested positive, with an overall seroprevalence of 2.16% . ABSTRACT Background African swine fever (ASF) is a contagious fatal viral disease of pigs caused by ASF virus (ASFV).
Meera Prajapati +5 more
wiley +1 more source
Spanish Journal of Agricultural Research, 2014 Sheep farming systems in Spain are experiencing an intensification process, characterised by a general selection criteria of enhancing prolificacy in ewes, and by increasing indoor feeding with concentrates to the detriment of grazing.
Raimon Ripoll-Bosch +5 more
doaj +1 more source