Results 51 to 60 of about 7,542 (181)

Natural and anthropogenic radioactivity of feedstuffs, mosses and soil in the Belgrade environment, Serbia [PDF]

open access: yesArchives of Biological Sciences, 2010
By gamma spectroscopic measurement a content of natural radio-nuclides (40K, 238U, 226Ra, 232Th) and 137Cs was determined in samples of soil, alfalfa, maize and moss on six sites in the surroundings of Belgrade.
Grdović Svetlana   +5 more
doaj   +1 more source

Divergent Perceptions of Dairy Farmers on the Role of Grazing in Animal Welfare and Production

open access: yesRural Sociology, Volume 91, Issue 3, September 2026.
ABSTRACT The modernization of dairy production, characterized by a transition to freestall barns with automatic milking systems and increasing herd sizes, has resulted in a decline in cattle grazing. The once‐traditional practice of summer grazing in Northern Europe has become a contentious topic, with the industry and public holding divergent views ...
I. Herzon   +8 more
wiley   +1 more source

Influence of age, gender, and willingness to adopt former foodstuffs on the perception of Italian farm animal veterinarians

open access: yesFrontiers in Veterinary Science
BackgroundVeterinarians play an essential role in improving animal care, as they are often viewed as trusted advisors, particularly in relation to disease control and management; however, little is known about veterinarians’ perceptions and attitudes ...
Elena Diaz Vicuna   +10 more
doaj   +1 more source

Conventional Versus Organic Wheat Production: Implications on Breeding and the Supply Chain

open access: yesPlant Breeding, Volume 145, Issue 4, Page 689-703, August 2026.
ABSTRACT The majority of the wheat produced worldwide originates from conventional (CON) farming systems. However, EU policies aim to tremendously expand the area dedicated to organic (ORG) farming by 2030, which could affect stakeholders in the wheat supply chain and wheat breeding strategies.
Carina Meyenberg   +3 more
wiley   +1 more source

A Decrease of Incidence Cases of Fumonisins in South Korean Feedstuff between 2011 and 2016

open access: yesToxins, 2017
Several plant pathogen Fusarium species produce fumonisins (FUMs); which can end up in food and feed and; when ingested; can exhibit harmful effects on humans and livestock.
Juhee Park   +5 more
doaj   +1 more source

Theoretical Study and Experimental Validation on the Application of Core‐Shell Structured Cocoamidopropyl Betaine Functionalized MIL‐101(Cr)@Fe3O4 for Efficient AFB1 and ZEN Adsorption

open access: yesFood Frontiers, Volume 7, Issue 4, July 2026.
A rapid and sensitive method for simultaneous adsorption and determination of AFB1 and ZEN in corn and wheat was developed by CAB‐MMOF‐based MSPE coupled with HPLC‐FD. ABSTRACT In this study, a novel core‐shell structured cocoamidopropyl betaine‐functionalized magnetic metal‐organic framework (CAB‐MMOF) was designed and synthesized through post ...
Fuchao Zhang   +7 more
wiley   +1 more source

Nutritional and Performance Effects of Partial Replacement of Maize With Cassava Root (Manihot esculenta Crantz) Meal in Broiler Diets

open access: yesFood Science &Nutrition, Volume 14, Issue 7, July 2026.
Partial replacement of maize with cassava root meal (CRM) improved growth performance, carcass traits, antioxidant activity, meat quality, and sensory acceptability in broiler chickens. Among all treatments, 10% CRM supplementation showed optimal feed efficiency, water‐holding capacity, and antioxidant status without adverse health effects, indicating ...
Shahabuddin Ahmed   +6 more
wiley   +1 more source

Concentration of volatile organic compounds within indoor dairy facilities

open access: yesJournal of Environmental Quality, Volume 55, Issue 4, July/August 2026.
Abstract Volatile organic compounds (VOCs) are important components of indoor air quality in dairy production systems, yet information on their spatial distribution and dominant compounds within enclosed barns and milking parlors remains limited. This study aimed to characterize VOC profiles and quantify concentrations across indoor locations in ...
Afrin Jannat   +4 more
wiley   +1 more source

Individual and Combined Occurrence of Mycotoxins in Feed Ingredients and Complete Feeds in China

open access: yesToxins, 2018
The objective of this study was to investigate the individual and combined contamination of aflatoxin B1 (AFB1), zearalenone (ZEN) and deoxynivalenol (DON) in feedstuffs from different Provinces of China between 2016 and 2017.
Rui Ma   +11 more
doaj   +1 more source

Biochemical characterization of legume seeds as ingredients in animal feed

open access: yesSpanish Journal of Agricultural Research, 2016
The current European protein deficit is estimated as high as 70% of present needs. Because of the high protein content of their seeds, grain legumes are attractive candidates for lowering the deficiency in plant protein production.
Mercedes Martín-Pedrosa   +9 more
doaj   +1 more source

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