Results 41 to 50 of about 56,288 (301)

Proteomics and metagenomics reveal the relationship between microbial metabolism and protein hydrolysis in dried fermented grass carp using a lactic acid bacteria starter culture

Current Research in Food Science, 2022
A microbial starter culture is expected to improve the quality of traditional fermented fish products. Lactobacillus plantarum was selected for grass carp fermentation due to its high proteolytic activity. To investigate its effects on muscle proteolysis
Dandan Zhao, Yunqing Chong, Jun Hu, Xuxia Zhou, Chaogeng Xiao, Wenxuan Chen   +5 more
doaj   +1 more source

Evaluation of consumption pattern of fermented fish products by three ethnic groups in Nigeria [PDF]

, 2009
The consumption pattern of fermented fish product was conducted to determine the awareness, acceptability and usage with different local spices commonly found in different geographical areas among three ethnic groups in Nigeria. The study was carried out
Effiong, B.N., Fakunle, J.O., Ibanga, U.I.   +2 more
core  

Shaping of Biohybrid Functional Living Materials

Advanced Functional Materials, EarlyView.
This work demonstrates a strategy for shaping living mycelium into functional materials by directing its natural growth. Nanoparticles armor hyphae, micron‐scale particles entangle within the network, and printed hydrogel architectures steer expansion, creating defined geometries.
Sarah Schyck, Mark Ablonczy, Sourav Patranabish, Kunal Masania   +3 more
wiley   +1 more source

The Utilization of Feather Meal Fermented Using Bacillus SP. From Tiger Shrimp (Penaeus Monodon) for Fish Feed of Silver Pompano (Tracchinotus Blochii) Fingerling [PDF]

, 2017
This research was conducted from May-July 2017. The purpose of this research was to know the best persentage using Feather meal fermented to subtitution fish meal in diets and the effect on growth and feed effeciency.
Adelina, A. (Adelina), Purba, R. U. (Roma), Suharman, I. (Indra)   +2 more
core  

Sequencing-Based Analysis of the Bacterial and Fungal Composition of Kefir Grains and Milks from Multiple Sources [PDF]

, 2013
peer-reviewedKefir is a fermented milk-based beverage to which a number of health-promoting properties have been attributed. The microbes responsible for the fermentation of milk to produce kefir consist of a complex association of bacteria and yeasts ...
Cotter, Paul D., Hill, Colin, Marsh, Alan J., O'Sullivan, Orla, Ross, R Paul   +4 more
core   +3 more sources

Establishing a Model Precursor System: Over a Decade of Research on Carbon Dots from the Citric Acid‐Urea System

Advanced Functional Materials, EarlyView.
The citric acid/urea (CA‐Urea) precursor system offers a versatile, scalable route to carbon dots with tunable luminescence and multifunctionality. Mechanistic insights into precursor chemistry and reaction parameters have enabled doping, surface modification, and hybridization strategies, yielding CDs for luminescent devices, sensing, catalysis ...
Yupeng Liu, Zhiqi Cai, Xiangxin Sun, Hanyi Zhang, Yiming Hao, Jun Wu, Zekun Yan, Xue Wu, Yiqi Liang, Liming Wang, Songnan Qu   +10 more
wiley   +1 more source

Influence of fermented fish meal supplementation on growth performance, blood metabolites, and fecal microflora of weaning pigs

Revista Brasileira de Zootecnia
This study was conducted to estimate the effect of dietary supplementation with fermented fish meal on growth performance, blood metabolites, and fecal microflora in weaning pigs.
Hyuk Jun Lee, In Hag Choi, Dong Hyeon Kim, Young Ho Joo, Sam Churl Kim   +4 more
doaj   +1 more source

Perbaikan Pertumbuhan dan Kualitas Tanaman Lidah Buaya di Tanah Gambut dengan Aplikasi Mikoriza Arbuskula dan Pemupukan [PDF]

, 2008
This research was aimed at studying the effectiveness of mycorrhiza, inorganic and organic fertilizer (fish and shrimp waste) on growth, yield and quality of Aloe in peat soil.
Sasli, I. (Iwan), Setiadi, Y. (Yadi), Sudarsono, S. (Sudarsono), Sudradjat, S. (Sudradjat), Yahya, S. (Sudirman)   +4 more
core  

Gut Microbiota‐Derived Anandamide Mediates the Therapeutic Effects of Urolithin A on Alcohol‐Induced Cognitive and Social Dysfunction via CB1R‐DRD2‐RAP1 Signaling Axis

Advanced Science, EarlyView.
This study reveals that Urolithin A (UA) counteracts alcohol‐induced cognitive and social dysfunction (AICSD) via a gut microbiome‐dependent mechanism. UA‐enriched Bacteroids sartorii and Parabacteroids distasonis elevate anandamide (AEA), which activates the CB1R‐DRD2‐Rap1 signaling cascade to drive synaptic repair and reduce neuroinflammation ...
Hongbo Zhang, Zibin Li, Yao Xiao, Ji Bian, Caian He, Chao Liu, Lan Gong, Lin Han, Zhigang Liu, Min Wang   +9 more
wiley   +1 more source

A Novel Function of Nonadecanoic Acid in Regulating Glucose Homeostasis

Advanced Science, EarlyView.
This study identifies the odd‐chain fatty acid C19:0 as an endogenous ligand of GPR120 that promotes glucose homeostasis via Gαq signaling. In obesity, elevated palmitic acid suppresses endogenous C19:0 production through a miRNA–PPARα–HACL1 pathway, offering a promising direction for understanding the role of OCFAs in human health.
Yanting Hou, Yinghua Ma, Qin Liu, Dingling Ma, Yuxin Tong, Lili Xu, Xiaolong Chu, Jingzhou Wang, Maodi Liang, Mengyuan Zhao, Huizi Zhang, Yurui Su, Jianxin Xie, Cuizhe Wang, Jun Zhang   +14 more
wiley   +1 more source