Results 101 to 110 of about 12,209 (202)

Intake, growth and meat quality of steers given diets based on varying proportions of maize silage and grass silage [PDF]

open access: yes, 2005
Simmental × Holstein-Friesian steers were offered four forage diets. These comprised grass silage (G); proportionately 0·67 grass silage, proportionately 0·33 maize silage (GGM); 0·33 grass silage, 0·67 maize silage ( MMG); maize silage ( M) from 424 (s ...
Beever, David   +5 more
core   +1 more source

Optimising the production and utilisation of forage for organic livestock (CTE0202) [PDF]

open access: yes, 2004
On most organic farms in the UK, forages are fundamental to the application of organic farming practices, particularly where dairy cattle, beef cattle and/or sheep are the major enterprises.
Keatinge, R
core  

Testing various food-industry wastes for electricity production in microbial fuel cell [PDF]

open access: yes, 2010
Three food-industrywastes: fermented apple juice (FAJ), wine lees and yogurt waste (YW) were evaluated in combination with two sources of inoculum, anaerobic sludge and garden compost, to produce electricity in microbialfuelcells.
Bergel, Alain   +2 more
core   +2 more sources

FERMENTATION QUALITY AND IN VITRO DIGESTIBILITY OF TOTAL MIXED RATION ENSILED WITH FRESH OLIVE CAKE

open access: yesThe Journal of Animal and Plant Sciences
This study aimed to investigate the fermentation characteristics, aerobic stability, and in vitro digestibility of the total mixed rations (TMR) ensiled with different amounts of fresh olive cake (OC). Three TMRs were ensiled with different OC percentages on DM basis; 0% OC (control); 10% OC (OC10), and 20% OC (OC20).
Er Murat   +6 more
openaire   +1 more source

The Fermentative and Nutritional Effects of Limonene and a Cinnamaldehyde–Carvacrol Blend on Total Mixed Ration Silages

open access: yesFermentation
This study evaluated the effects of different doses of limonene essential oil (LEO) and a blend of cinnamaldehyde and carvacrol (BCC) on the fermentative quality and chemical–bromatological composition of total mixed ration (TMR) silages. Two independent trials were conducted, each focused on one additive, using a completely randomized design with four
Isabele Paola de Oliveira Amaral   +8 more
openaire   +3 more sources

Brown Mid-Rib Corn Population Trial [PDF]

open access: yes, 2012
Brown mid-rib (BMR) corn hybrids are of interest to many growers in the Northeast who would like to maximize milk production on homegrown forage. BMR corn has a naturally-occurring genetic mutation that leads to less lignin in the stalk and makes corn ...
Cummings, Erica   +4 more
core   +1 more source

Fermented liquid feed for pigs [PDF]

open access: yes, 2010
Since the announcement of the ban on the use of antibiotics as antimicrobial growth promoters in the feed of pigs in 2006 the investigation towards alternative feed additives has augmented considerably.
De Smet, Stefaan   +4 more
core   +2 more sources

Minimum Tillage Corn Trial [PDF]

open access: yes, 2012
Minimum tillage practices have tremendous potential to reduce expenses and potential negative environmental effects caused by intensive cropping operations.
Cummings, Erica   +4 more
core   +2 more sources

Evaluation of feed value of a by-product of pickled radish for ruminants: analyses of nutrient composition, storage stability, and in vitro ruminal fermentation

open access: yesJournal of Animal Science and Technology, 2016
Background By-products of pickled radish (BPR) are considered food waste. Approximately 300 g/kg of the total mass of raw materials becomes BPR. Production of pickled radish has grown continuously and is presently about 40,000 metric tons annually in ...
Seoyoung Jeon   +2 more
doaj   +1 more source

Minimum Tillage Corn Trial [PDF]

open access: yes, 2014
Minimum tillage practices have significant potential to reduce expenses and the potential negative environmental effects caused by intensive tillage operations.
Cummings, Erica   +5 more
core   +1 more source

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