Results 121 to 130 of about 12,388 (201)

In Vitro Rumen Fermentation and Anti Mastitis Bacterial Activity of Diet Containing Betel Leaf Meal (Piper Betle L.) [PDF]

, 2013
The aims of this experiment was to study the inhibition effect of betel leaf meal (BLM) addition into concentrate diet on mastitis causing bacteria and on rumen fermentation condition.
Evvyernie, D. (D), Sudarman, A. (A), Yamin, A. A. (A)   +2 more
core  

Effects of cassava pulp fermentation with traditional starter media on rumen fermentation, nutrients digestibility in beef cattle

Italian Journal of Animal Science
This study examined the effects of adding traditional starter media or look-pang for the fermentation of cassava pulp (LFC) to substitute rice bran (RB) on feed intake, nutrient digestibility, and rumen fermentation.
Pichad Khejornsart, Theerayut Juntanam, Wacharawit Meenongyai, Metha Wanapat   +3 more
doaj   +1 more source

Efficacy of a fungal fermented product as fishmeal replacement in the diet of Penaeus monodon Fabricius post-larvae [PDF]

, 2009
The efficacy of diets, formulated by inclusion of an Aspergillus niger fermented product (AFP) as fish meal substitute, for Penaeus monodon post-larvae was determined.
Imelda, Joseph, Paulraj, R, Vijayakumar, M   +2 more
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Effects of yeast culture on growth performance, immune function, antioxidant capacity and hormonal profile in Mongolian ram lambs

Frontiers in Veterinary Science
IntroductionAs effective growth-promoters and immune-modulators, yeast fermented products have shown positive effects in ruminants. To explore the mechanisms of yeast culture promoting growth and regulating immunity, this study investigated the effects ...
Hui Chen, Hui Chen, Shixiong Liu, Songjian Li, Dongfang Li, Xueqiang Li, Zixuan Xu, Dacheng Liu, Dacheng Liu   +8 more
doaj   +1 more source

Utility of Rice Bran Mixed with Fermentation Extract of Vegetable Waste Unconditioned as Probiotics From Vegetable Market [PDF]

, 2013
The aimed of the study was to enhance utilization of Lactobacillus Sp. and Saccharomyces sp. as starter for fermentation of waste cabbage and green mustard to enhance the utility of rice bran as an ingredient of poultry feed. The first stage of the study
Setiani, B. E. (Bhakti), Sulistiyanto, B. (Bambang), Suthama, N. (Nyoman), Utama, C. S. (Cahya)   +3 more
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Efficacy of bacterial fermented oilcake mix as fishmeal substitute in the diet of tiger shrimp, Penaeus monodon (Fabricius) post larvae [PDF]

, 2007
Diets incorporated with varying levels (5, 15, 25 and 35%) of bacterial fermented oil cake mix, derived by solid-state fermentation (SSF) as fishmeal replacement, were evaluated in Penaeus monodon post larvae for growth, digestibility and body ...
Imelda, Joseph, Paulraj, R
core  

Effects of calcium carbonate on the fermentation quality and aerobic stability of total mixed ration silage

Journal of Animal and Feed Sciences, 2020
P. Tian, D. Vyas, D. Niu, S. Zuo, Di Jiang, Ch. Xu   +5 more
openaire   +1 more source

The effect of feeding different total mixed rations of rumen fermentation in high producing dairy cows

, 2014
Although we see a reduction in pH in March in the experimental group it is still above the critical pH of the rumen is 6 (Hutjens, 1998). The increased concentrations of VFA have probably resulted in changes in the milk composition. In this way, increases in ruminal butyrate and propionate concentrations could lead to an increased milk yield with ...
openaire   +1 more source

Correlation between Crude Protein Levels in The Diets and Carcass Weight and Carcass Percentage in Thin Tailed Lambs [PDF]

, 2017
Agung, Purnomoadi, Ari, Prima, Mukh, Arifin, N., Luthfi, R., Choirunnisa, Sutaryo, Sutaryo   +5 more
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Quality and pesticide residue in sheep feed: Effects of fermentation on organic and inorganic material. [PDF]

Open Vet J
Widianingrum DC, Wahyuningsih S, Indarto, Isnaeni PD, Mufidah SL, Nurfadilah NA.   +5 more
europepmc   +1 more source