Results 191 to 200 of about 1,670,680 (282)

Level of Ascorbic Acid, Total Phenolic, Flavonoid, Tannin, and Antioxidant Activity of Lady Finger (<i>Abelmoschus esculentus</i>) From Addis Ababa, Ethiopia. [PDF]

Int J Anal Chem
Tola G, Yohannes W, Chandravanshi BS.
europepmc   +1 more source

Solvent Polarity Shapes Antioxidant Capacity, Preliminary Hyaluronidase Inhibition, and Chemical Profile of <i>Buddleja officinalis</i> Extracts. [PDF]

Molecules
Tian G, Tian Y, Cheng S, Yang C, Han Y.
europepmc   +1 more source

Phytochemical Characterization and Antioxidant Mechanisms of Amazonian Tucumã (Astrocaryum vulgare) and Uxi (Endopleura uchi) Pulps Support Their Potential as Natural Food Preservatives. [PDF]

J Food Sci
da Silva E Silva NS, Freitas TO, Soares APB, Pinheiro BSD, Victor E Silva S, Christ-Ribeiro A, da Luz JRD, Araujo-Silva G.   +7 more
europepmc   +1 more source

An Updated Review on Iron Deficiency Anemia: From Epidemiology to Diagnosis, Etiology, Prevention and Treatment. [PDF]

J Blood Med
Ahmad AMR, Ashraf Z, Awan MA, Shah SHBU, Mohammadi N.   +4 more
europepmc   +1 more source

Beyond Iron Solubility: Particle Size as a Determinant of Cell Survival and Iron-Induced COX-2 Expression in Human Intestinal Cells. [PDF]

Biomolecules
Tarczykowska A, Mohammadi AS, Scheers N.
europepmc   +1 more source

Stabilization of PUFA‐Rich Mayonnaise Against Lipid Oxidation: A Review of the Last Three Decades of Research

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Mayonnaise, a widely consumed oil‐in‐water emulsion, is highly susceptible to lipid oxidation due to its high content of polyunsaturated fatty acids (PUFAs) and the presence of pro‐oxidant factors such as low pH and iron from egg yolk. Over the past three decades, extensive research has focused on understanding oxidation mechanisms, analytical
Sakhi Ghelichi, Betül Yesiltas, Charlotte Jacobsen   +2 more
wiley   +1 more source

Effect of high-power probe ultrasonication (20 kHz) treatment duration on the physicochemical, bioactive, mineral and microbiological quality of cranberry (Vaccinium macrocarpon) juice. [PDF]

Ultrason Sonochem
Kwofie MK, Orsat V.
europepmc   +1 more source

Catalytic Pyrolysis of Waste Polystyrene Over Fe–B Composite Catalyst for Enhanced Liquid Fuel Production

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT Healthcare derived polystyrene waste represents a growing and under addressed fraction of plastic waste streams due to contamination risks and limited recyclability. This study aims to investigate the valorization of waste polystyrene foam through catalytic and noncatalytic pyrolysis pathways to evaluate product yield distribution and identify
Salman Khan, Zahid Hussain, Bilal Ahmad, Naveed Ahmad, Shohreh Azizi   +4 more
wiley   +1 more source

Butylated Hydroxytoluene (BHT) and p-Coumaric Acid Conjugates of Dipeptide Proline and GABA as Multi-Functional Agents with High Pharmacological Potential. [PDF]

Molecules
Papagiouvannis G, Theodosis-Nobelos P, Rekka EA.   +2 more
europepmc   +1 more source

Characterization of the extracellular matrix from human and dog umbilical cords

The Anatomical Record, EarlyView.
Abstract The extracellular matrix is important for maintaining tissue morphogenesis and homeostasis; it can also be used as a biomaterial for the production of biological scaffolds. Particularly, the umbilical cord has shown potential in the production of scaffolds for small‐diameter vessels.
Ana Carla Mendonça, Roberta Losi Guembarovski, Carlos Alberto Miqueloto, Alda Fiorina Maria Losi Guembarovski, Caio Garcia Barbosa da Silva, Laís Capelasso Lucas Pinheiro, Phelipe Oliveira Favaron   +6 more
wiley   +1 more source