Results 31 to 40 of about 344 (127)

Characterization of Nutritional and Flavor Profiles of Aromatic Black Rice, India

International Journal of Food Science, Volume 2026, Issue 1, 2026.
Chakhao is an indigenous aromatic black rice variety from Manipur, India, valued for its distinctive flavor, high anthocyanin content, and associated health benefits. Despite its geographical indication status, limited information exists on how regional cultivation conditions influence its compositional attributes. This study characterizes and compares
Babli Waribam, Raju Sasikumar, Selva Kumar T., Phani Kumar Garlapati, Sandeep Janghu, S. Chakkaravarthi, Paul Mansingh, Vidisha Tomer, Amit K. Jaiswal, Swarup Roy   +9 more
wiley   +1 more source

Caracterização química e estrutural de fibra de sisal da variedade Agave sisalana Chemical and structural characterization of sisal fibers from Agave sisalana variety

Polímeros, 2009
Nos últimos anos, o interesse pelo uso de fibras naturais em materiais compósitos poliméricos tem aumentado significativamente. Neste trabalho foram investigadas as propriedades, químicas, físicas, térmicas e estruturais da fibra de sisal brasileira da ...
Adriana R. Martin, Maria A. Martins, Luiz H. C. Mattoso, Odilon R. R. F. Silva   +3 more
doaj   +1 more source

Bioenergy Potential of Europe's Perennial and Biennial Wildflowers: A Combustion Performance Benchmark

Advanced Sustainable Systems, Volume 9, Issue 12, December 2025.
Eight wild plant species were investigated as co‐substrates for pellet combustion. A long‐term field trial examined dry matter yield and biochemical composition, influencing combustion properties. Results show suitable combustion properties, comparable to Sida, with higher ash melting temperatures than Miscanthus, due to elevated calcium and magnesium.
Moritz von Cossel, Caroline Hieber, Yasir Iqbal, Eva Berwanger, Florian Lebendig, Michael Müller, Nicolai David Jablonowski   +6 more
wiley   +1 more source

Toward Circular Textile Waste Management in Macaronesia: A Comparative Policy and Infrastructure Analysis

Environmental Quality Management, Volume 35, Issue 2, Winter 2025.
ABSTRACT The increasing volume of textile waste in Europe presents a critical environmental and economic challenge, particularly in isolated regions such as the Canary Islands and the broader Macaronesian region. This study presents a comprehensive review of textile waste generation, legislation, and management strategies across Europe, with a special ...
Zaida Ortega, Pablo Bordón, Rubén Paz
wiley   +1 more source

Papel y color natural. Técnica y procesos en la producción artística sostenible a partir de la materia vegetal

Eme
La manufactura del papel como soporte es una actividad que participa en el proceso artístico y creativo y que por tanto puede guiarnos, convirtiéndose en metodología. Vinculada con el estudio y renovación de técnicas y materiales alternativos, el impulso
Elena Bordacconi, Amparo Galbis Juan
doaj   +1 more source

Hormigón reforzado con fibra natural de caña de azúcar y su resistencia a la compresión

Conference Proceedings (Machala), 2020
Actualmente se han desarrollado diferentes estudios para lograr el aprovechamiento de agregados no convencionales en la preparación de mezclas de concreto, en este caso en particular se han analizado los efectos de la fibra natural de caña de azúcar como medrador de las características físicas y mecánicas en el hormigón. El presente trabajo ...
L. Carrión, J. Ordoñez, J. Duran, J. Farias   +3 more
openaire   +1 more source

Gene regulatory network analysis of silver birch reveals the ancestral state of secondary cell wall biosynthesis in core eudicots

New Phytologist, Volume 246, Issue 5, Page 2059-2074, June 2025.
Summary The compact genome and lack of recent whole‐genome multiplication (WGM) events make the boreal pioneer tree silver birch (Betula pendula) a promising model for primary and secondary cell wall (PCW and SCW) regulation in forest trees. Here, we constructed regulatory networks through combined co‐expression and promoter motif analysis and carried ...
Maja Ilievska, Sun‐Li Chong, Kean‐Jin Lim, Juha Immanen, Kaisa Nieminen, Hannu Maaheimo, Yrjö Helariutta, Joel Wurman‐Rodrich, Paul Dupree, James Ord, Maija Tenkanen, Jarkko Salojärvi   +11 more
wiley   +1 more source

Farelo de girassol para coelhos em crescimento: digestibilidade e desempenho

Acta Scientiarum: Animal Sciences, 2008
Dois experimentos foram conduzidos com o objetivo de avaliar a utilização do farelo de girassol para coelhos em crescimento. No ensaio de digestibilidade, foram utilizados 20 coelhos da raça Nova Zelândia Branco, com 50 dias de idade, para se determinar ...
Antonio Claudio Furlan, Haroldo Garcia de Faria, Claudio Scapinello, Ivan Moreira, Alice Eiko Murakami, Maurício Luiz da Rosa Santolin   +5 more
doaj   +1 more source

Brewer's spent grain: Unveiling innovative applications in the food and packaging industry

Comprehensive Reviews in Food Science and Food Safety, Volume 24, Issue 3, May 2025.
Abstract Brewer's spent grain, a byproduct of beer brewing, is often discarded as waste, leading to environmental concerns. However, the growing interest in sustainability and the circular bioeconomy has prompted research into its use in food and packaging industries.
Pramod Aradwad, Sharvari Raut, Ahmed Abdelfattah, Cornelia Rauh, Barbara Sturm   +4 more
wiley   +1 more source

Tendências tecnológicas do uso do sisal em compósitos a partir da prospecção em documentos de patentes

Polímeros, 2013
As fibras naturais têm sido pesquisadas e empregadas de maneira crescente no desenvolvimento de produtos com sustentabilidade econômica, social e ambiental, sendo o sisal uma das mais importantes para o Brasil, pela sua posição de liderança na produção ...
Felipe Scopel, José Angelo Rodrigues Gregolin, Leandro Innocentini Lopes de Faria   +2 more
doaj   +1 more source