Results 121 to 130 of about 44,997 (212)

Investigation of Aspergillus flavus Infection and Aflatoxin Accumulation in Pulses During Growth and Development

open access: yesLegume Science, Volume 8, Issue 3, September 2026.
ABSTRACT Aflatoxins (AFL) are mycotoxins produced by Aspergillus flavus that pose major risks to food safety. This study evaluated fungal growth and AFL production in planta across the following five pulse species: chickpeas (Cicer arietinum L.), lentils (Lens culinaris Medik.), peas (Pisum sativum L.), soybeans (Glycine max L.), and with corn (Zea ...
Emily Branstad‐Spates   +5 more
wiley   +1 more source

Conformational diversity in poly‐HAMP arrays and its implications for signal transduction

open access: yesProtein Science, Volume 35, Issue 9, September 2026.
Abstract Prokaryotic transmembrane receptors are built around a helical coiled‐coil backbone, with sensory, modulatory, and effector domains arranged along its length. The modulatory HAMP domain forms a parallel four‐helix coiled coil integrated into this backbone, typically connecting transmembrane segments with downstream cytosolic domains.
Murray Coles   +8 more
wiley   +1 more source

Identification of Filamentous Fungi: An Evaluation of Three MALDI-TOF Mass Spectrometry Systems. [PDF]

open access: yesMycoses
Klugherz I   +6 more
europepmc   +1 more source

Gold Nanoparticles Coated With the Antimicrobial Peptide Os‐C(W5): Anticandidal and Biological Activity

open access: yesJournal of Peptide Science, Volume 32, Issue 9, September 2026.
Gold nanoparticles conjugated with a tick‐derived antimicrobial peptide, Os‐C(W5), demonstrate enhanced proteolytic stability and potent antifungal activity against Candida albicans biofilms and planktonic cells. These non‐cytotoxic nanoconjugates represent a promising biocompatible strategy for combating resistant fungal infections while maintaining ...
P. J. Palm   +7 more
wiley   +1 more source

Application of vibrational spectroscopies as process analytical techniques for monitoring fermentation and the conversion of lignocellulosic biomass by oleaginous filamentous fungi. [PDF]

open access: yesMicrob Cell Fact
Dzurendova S   +13 more
europepmc   +1 more source

Sustainable Polymer Biocomposites for Food Packaging: Green Nanotechnology, Circular Plastic Upcycling and Smart Functional Materials

open access: yesPackaging Technology and Science, Volume 39, Issue 9, Page 1141-1178, September 2026.
Graphical abstract showing the development of biodegradable polymer biocomposites reinforced with natural fibres, green nanoparticles and waste‐plastic upcycling pathways toward sustainable smart food packaging materials ABSTRACT The fundamental hypothesis behind this review is that the combination of biodegradable polymer‐based biocomposites, which ...
Chandra Sekhar Espenti, Jaewoong Lee
wiley   +1 more source

Evaluating Biostimulant Products for Wheat Production in Weathered Soils and Dry Environments

open access: yesJournal of Sustainable Agriculture and Environment, Volume 5, Issue 3, September 2026.
Evaluating biostimulant efficacy under optimal to challenging environments in wheat ABSTRACT The need to reduce reliance on synthetic fertilisers has intensified interest in biostimulants and organic amendments as sustainable alternatives in cereal production.
Katharina Belt   +5 more
wiley   +1 more source

Considerations for Domestication of Novel Strains of Filamentous Fungi. [PDF]

open access: yesACS Synth Biol
Pullen RM   +8 more
europepmc   +1 more source

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