Results 201 to 210 of about 1,205,428 (289)

Resilience‐as‐doing: A relational model for living practice

open access: yesPeople and Nature, EarlyView.
Abstract Dominant frameworks treat resilience as a capacity to withstand disturbance and recover, something systems, communities or individuals either have or lack. This paper proposes a different understanding, grounded in relational onto‐epistemology and first‐person, practice‐based, autoethnographic inquiry situated within a household garden.
Katie Moon
wiley   +1 more source

Applicability of a Simple Decay Function to Describe Fire‐Protective Fabrics' Aging Behavior

open access: yesJournal of Polymer Science, EarlyView.
The simple decay function offers a mean to quantitatively analyze and contrast the aging behavior of various fire‐protective fabrics under a wide range of aging conditions. ABSTRACT Predicting the effect of aging conditions on materials' performance is a challenging yet critical task.
Patricia I. Dolez   +3 more
wiley   +1 more source

Leucaena Oil Functionalized With Osmium Tetroxide as a Precursor for Polyol‐Based Polyurethane

open access: yesJournal of Polymer Science, EarlyView.
Leucaena leucocephala seed oil is converted into a hydroxyl‐functional biopolyol through OsO4‐mediated dihydroxylation. The resulting biopolyol shows a hydroxyl number of 160–175 mg KOH g−1 and is successfully used to produce flexible, open‐cell polyurethane foams, highlighting a renewable route for converting underutilized biomass into value‐added ...
Giovanni Miraveti Carriello   +13 more
wiley   +1 more source

Living in the Pyrocene: Assemblage-Wide Terrestrial Vertebrate Responses to Mega-Fires in the Pantanal Wetlands. [PDF]

open access: yesEcol Evol
Loureiro NG   +8 more
europepmc   +1 more source

Harnessing the nutritional potential of Cape wild edible plants: Insights, gaps and priorities

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Wild edible plants hold significant potential to strengthen food systems by enhancing nutrition, dietary diversity, climate resilience, sustainability and deeper connection of people to their food. In this study, we conducted a systematic literature review to identify knowledge gaps and assess the nutritional contributions of selected wild edible ...
Nicola Kühn   +5 more
wiley   +1 more source

Impact of plant breeding on the responsiveness of maize and wheat varieties to an arbuscular mycorrhizal fungal symbiont

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Field inoculation with arbuscular mycorrhizal fungi (AMF) offers a promising route to improve sustainable agriculture and food production, yet results are often variable. We investigated the mycorrhizal growth response of maize and wheat varieties recommended for farmers and found substantial variation under greenhouse conditions.
Ido Rog   +5 more
wiley   +1 more source

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