Results 261 to 270 of about 177,321 (314)

Fish tracking technology development. Phase 1 project definition desk study

, 1994
Ann S. Moore, E. C. E. Potter
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Fish technology in chromosome and genome research

BioEssays, 1997
AbstractFluorescent in situ hybridization technology is one of the most exciting and versatile research tools to be developed in recent years. It has enabled research to progress at a phenomenal rate in diverse areas of basic research as well as in clinical medicine.
H H, Heng, B, Spyropoulos, P B, Moens
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Preservation technology and shelf life of fish and fish products

1994
The food matrix has a positive rather than simply a passive role in preservation methods because it interacts with the microbial flora responsible for its deterioration and can moderate by compartmentalisation within its structure the chemical, biochemical and physical changes which take place during storage.
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Fishing net factories and technologies in Turkey

2008
Bu çalışmada, balıkçılıkta en fazla kullanılan malzeme grubunu oluşturan ağların, Türkiye’deki üretimini yapan fabrikalar incelenmiştir. Bu fabrikalar Afyon’da Ağsan, Isparta’da Ege Balık, Bilecik’te Yunuslar, İstanbul’da; Çeşit Mensucat, Derya Büküm, ve Tunanets olmak üzere 7 adettir.
SOYALDIN, Burcu, TOKAÇ, Adnan
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Cryopreservation Technology in Fishes

2023
C. Judith Betsy, C. Siva
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Fish Technology Development in Uzbekistan

European International Journal of Multidisciplinary Research and Management Studies
The article provides a brief information about current conditions in Uzbekistan for fish technology development and their types. The development of fish farming industry and some challenges also discussed in this article.
Narmirzayeva Nasibaxan Baymirzayevna, Toshtayeva Kamilla Yodgor qizi, Umarxonova Madinaxon Avazxon qizi   +2 more
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Aquaculture and fish cell technology

Annual ... of the Croatian Academy of Engineering, 2013
Aquaculture is the fastest growing food production industry. An important part of increasing the aquaculture production is improving the biological productivity of farmed species of fish. Genetic improvement of growth rate, survival and feed conversion efficiency have been shown to reduce space, water and feed requirements and could have a large impact
Radošević, Kristina, Gaurina Srček, Višnja, Kniewald, Zlatko   +2 more
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