Results 21 to 30 of about 30,106 (160)

Evolution of fisheries, aquaculture, and crocodile farming governance in Zimbabwe within the Southern African policy context

open access: yesFrontiers in Conservation Science
Capture fisheries, crocodile ranching, and aquaculture provide vital food resources for enhanced food security and nutrition and sustain livelihoods in Southern Africa.
Beaven Utete, Nyasha Mabika
doaj   +1 more source

A Review of the Tools Used for Marine Monitoring in the UK: Combining Historic and Contemporary Methods with Modeling and Socioeconomics to Fulfill Legislative Needs and Scientific Ambitions

open access: yesFrontiers in Marine Science, 2017
Marine environmental monitoring is undertaken to provide evidence that environmental management targets are being met. Moreover, monitoring also provides context to marine science and over the last century has allowed development of a critical scientific
Tim P. Bean   +35 more
doaj   +1 more source

Impact of early-life rearing history on gut microbiome succession and performance of Nile tilapia

open access: yesAnimal Microbiome, 2021
Background Fish gut microbial colonisation starts during larval stage and plays an important role in host’s growth and health. To what extent first colonisation could influence the gut microbiome succession and growth in later life remains unknown.
Yale Deng   +3 more
doaj   +1 more source

THE FISHERIES AND AQUACULTURE COMPONENT OF RURAL DEVELOPMENT [PDF]

open access: yesAnnals of Dunarea de Jos University. Fascicle I : Economics and Applied Informatics, 2006
Fisheries and aquaculture can provide a key contribution to food security and poverty alleviation. Fisheries and aquaculture policy is an instrument for the conservation and management of fisheries and aquaculture.
Adrian ZUGRAVU
doaj  

Modelling the cultivation and bioremediation potential of the kelp Saccharina latissima in close proximity to an exposed salmon farm in Norway

open access: yesAquaculture Environment Interactions, 2013
A 3-dimensional hydrodynamic-ecological model system (SINMOD) was used to estimate the full-scale cultivation potential of the brown alga Saccharina latissima in integrated multi-trophic aquaculture (IMTA) with Atlantic salmon Salmo salar.
OJ Broch   +11 more
doaj   +1 more source

Blue Economic Analysis in Coastal Areas of the Indonesian Java Sea Based on Fisheries

open access: yesAdvances in Agriculture
The blue economy is one of the leading sectors in Indonesia, especially fisheries. This research was conducted in three coastal cities/regencies: Semarang City, Demak Regency, and Kendal Regency, Central Java Province, Indonesia.
Rizky Muliani Dwi Ujianti   +2 more
doaj   +1 more source

Spatial variation in size at onset of maturity of female southern rock lobster Jasus edwardsii around Tasmania, Australia

open access: yesScientia Marina, 2006
P align=justify>The size at onset of maturity (SOM) of female Jasus edwardsii (Hutton, 1875) was estimated at 50 sites around Tasmania, Australia, based on the presence of ovigerous setae.
Caleb Gardner   +4 more
doaj   +1 more source

Realising a global One Health disease surveillance approach: insights from wastewater and beyond

open access: yesNature Communications
One Health is a recognition of the shared environment inhabited by humans, animals and plants, and the impact of their interactions on the health of all organisms.
Richard Hill   +9 more
doaj   +1 more source

Importance of the Ecosystem Approach to Fisheries in Georgia

open access: yesScientia Marina, 2014
The economic downturn in the 1990s and early 2000s associated with the break-up of the Soviet Union had a negative impact on Georgian fisheries. Both marine and freshwater fisheries and aquaculture suffered considerable decline.
Rezo Goradze   +5 more
doaj   +1 more source

Utilizing immunostimulants and probiotics for enhancing vannamei shrimp (Litopenaeus vannamei) aquaculture activities

open access: yesAbdimas: Jurnal Pengabdian Masyarakat Universitas Merdeka Malang, 2023
Vannamei shrimp is one of the important fisheries commodities in Indonesia. This is because vannamei shrimp are expensive, popularly consumed by people around the world, and can be cultured.
Syifania Hanifah Samara   +5 more
doaj   +1 more source

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