Results 251 to 256 of about 20,708 (256)

Linking freshwater fishery management to global food security and biodiversity conservation

Proceedings of the National Academy of Sciences of the United States of America, 2016
Peter B Mcintyre, Carmen Revenga
exaly  

Incidence and characterization of Staphylococcus aureus in fishery products marketed in Galicia (Northwest Spain)

International Journal of Food Microbiology, 2012
Daniel Vázquez-Sánchez
exaly  

How can marine fishery enable low carbon development in China? Based on system dynamics simulation analysis

Ocean and Coastal Management, 2023
exaly  

Cost benefit of fishery-independent surveys: Are they worth the money?

Marine Policy, 2015
Eva Plaganyi, Elizabeth I Van Putten, Trevor Hutton   +2 more
exaly  

Prevalence of enterotoxigenic Staphylococcus aureus in fishery products and fish processing factory workers

Food Control, 2007
exaly  

The digitalization of Chinese fisheries and its configuration path to empower fishery sustainable development

Journal of Cleaner Production
exaly