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Derechos de propiedad intelectual vistos desde la perspectiva de practicantes de fitomejoramiento participativo [PDF]
, 2011 International ...
Hocdé, Henri, Cifuentes, Israel
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Fitomejoramiento participativo del Ka'a He'ê
2018El consumo del ka’a he’ẽ se ha globalizado debido a su alto valor edulcorante, natural y sin efectos nocivos registrados. Este hecho ha generado un mercado insatisfecho por la alta demanda y la deficiente producción a escala mundial. Se ve necesario obtener variedades con alta productividad, en condiciones de estrés hídrico y frente a patógenos. En ese
Nakayama Nakashima, Héctor David +7 more
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2006
In the dry areas of Nicaragua, white grain sorghums are an important food crop for the poor farmers. Since 2002, CIRAD and CIAT manage in collaboration with NGOs and local experimenter farmers' groups a research project on sorghum participatory breeding addressed to the low-resources farmers. In this paper, the authors describe the start of the project
Trouche, Gilles +4 more
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In the dry areas of Nicaragua, white grain sorghums are an important food crop for the poor farmers. Since 2002, CIRAD and CIAT manage in collaboration with NGOs and local experimenter farmers' groups a research project on sorghum participatory breeding addressed to the low-resources farmers. In this paper, the authors describe the start of the project
Trouche, Gilles +4 more
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AVANCES DEL FITOMEJORAMIENTO PARTICIPATIVO EN LEGUMINOSAS DE GRANOS EN EL ESTADO GUÁRICO
2013M De Gouveia +5 more
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