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Health benefits of wolfberry (Gou Qi Zi, Fructus barbarum L.) on the basis of ancient Chineseherbalism and Western modern medicine [PDF]
Objective: Goji berry has been used for thousand years inTraditional Chinese Medicine (TCM) in China and other Asian countries as foods to promote health and as drugs to treat diseases. It has been claimed this important medicinal crop is the good source
Sun Wenli +2 more
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Control of Gene Expression With Quercetin-Responsive Modular Circuits
Control of gene expression is crucial for several biotechnological applications, especially for implementing predictable and controllable genetic circuits.
Fernanda Miyuki Kashiwagi +4 more
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Background Sesquiterpenes are designated as a large class of plant-derived natural active compounds, which have wide applications in industries of energy, food, cosmetics, medicine and agriculture. Neither plant extraction nor chemical synthesis can meet
Bo Liang +6 more
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Carotenoids synthesis affects the salt tolerance mechanism of Rhodopseudomonas palustris
Rhodopseudomonas palustris CGA009 is a Gram-negative, purple non-sulfur, metabolically diverse bacterium with wide-ranging habitats. The extraordinary ability of R.
Meijie Li +5 more
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Infections of Ralstonia solanacearum result in huge agricultural and economic losses. As known, the proposal of effective biological measures for the control of soil disease depends on the complex interactions between pathogens, soil microbiota and soil ...
Zhaobao Wang +10 more
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Plant growth stimulation by microorganisms that interact in a mutually beneficial manner remains poorly understood. Understanding the nature of plant-bacteria interactions may open new routes for plant productivity enhancement, especially cereal crops ...
Dayane Alberton +6 more
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Characteristics and Application of Rhodopseudomonas palustris as a Microbial Cell Factory
Rhodopseudomonas palustris, a purple nonsulfur bacterium, is a bacterium with the properties of extraordinary metabolic versatility, carbon source diversity and metabolite diversity.
Meijie Li +7 more
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Food security and sustainable crops production with considering climate change in China
Increase in the mean seasonal temperature can reduce the duration of many crops which may lead to final yield reduction. China needs to cope with the adverse effects of climate change by developing heat and drought resistant high yielding varieties and ...
Mohamad Hesam Shahrajabian +2 more
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Recent advances in the valorization of plant biomass
Plant biomass is a highly abundant renewable resource that can be converted into several types of high-value-added products, including chemicals, biofuels and advanced materials.
Peng Ning +7 more
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RNA-Seq study reveals genetic responses of diverse wild soybean accessions to increased ozone levels
Background Ozone is an air pollutant widely known to cause a decrease in productivity in many plant species, including soybean (Glycine max (L.) Merr).
Nathan Waldeck +5 more
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