Results 61 to 70 of about 4,887 (221)
Dietary Cholesterol Differentially Regulates the Muscle Lipidomics of Farmed Turbot and Tiger Puffer
Exogenous cholesterol has been supplemented into aqua-feeds due to the reduced proportions of fishmeal and fish oil. This study aimed to investigate the effects of dietary cholesterol supplementation on the muscle lipidomics of two marine fish species ...
Xiaoxue Meng +6 more
doaj +1 more source
ABSTRACT Yellowfin sole (Limanda aspera) support the largest flatfish fishery in the world and contribute substantially to the eastern Bering Sea (EBS) flatfish catch. The EBS has been warming and acidifying, trends that are expected to intensify into the future.
Emily Slesinger +5 more
wiley +1 more source
Abstract Ecosystem dynamics can lead to trade‐offs between reaching harvest targets and protecting vulnerable species across fisheries management decisions. However, in the context of rebuilding overfished populations, considering predator–prey interactions might provide opportunities to minimize or reverse these trade‐offs if overfished prey can ...
Andrea N. Odell +2 more
wiley +1 more source
Marine heatwaves increasingly expose shallow eelgrass habitats to thermal extremes. We experimentally exposed 12 fish species collected from eelgrass meadows to a simulated heatwave and quantified thermal tolerance and short‐term acclimation capacity.
Elena Tamarit‐Castro +9 more
wiley +1 more source
Xystreurys rasilis is a flounder species from the Southwestern Atlantic, particularly abundant in the high-salinity waters of the Buenos Aires Coastal Ecosystem and San Matías Gulf.
Leandro A. Fainburg +2 more
doaj +1 more source
Comparisons of the levels of genetic variation within and between a hatchery F1 (FAR, n=116) of Senegalese sole, Solea senegalensis, and its wild donor population (ATL, n = 26), both native to the SW Atlantic coast of the Iberian peninsula, as well as ...
Pablo Sánchez +4 more
doaj +1 more source
The invasive Asian paddle crab Charybdis japonica continues to expand its range across northern Aotearoa New Zealand, raising ecological, social, and economic concerns. This study theoretically assesses whether harvest‐based management—potentially including commercial, recreational, or customary fisheries—could contribute to population suppression ...
Anjali Pande +7 more
wiley +1 more source
Competition theory suggests that interspecific prey competition can result in changes to the dietary niche, but obtaining timeseries of data from sympatric species experiencing temporal variation in competition is challenging. Scotland is an important area for two species of seals, but over the past 20 years, populations of harbour seals Phoca vitulina
Izzy Langley +7 more
wiley +1 more source
ABSTRACT Seafood misrepresentation, encompassing product adulteration, mislabeling, and substitution, among other fraudulent practices, has risen globally over the past decade, greatly impacting both the loss of important fish species and the behavior of human consumers alike.
Jarrett D. Phillips +1 more
wiley +1 more source
Flatfish Densities Determined with a Diver-Operated Flounder Sampler
Densities of four species of flatfish: rock sole (Lepidopsetta bilineata), English sole (Parophrys vetulus), C-O sole (Pleuronichthys coenosus), and the speckled sanddab (Citharichthys stigmaeus) were determined by using a flounder sampler designed for ...
Norman W. Bartoo, James M. Walton
core +1 more source

