Results 31 to 40 of about 168 (129)
ABSTRACT Undernutrition and infections during pregnancy result in low birth weight (LBW) and maternal anaemia. Social behaviour change communication (SBCC) can promote recommended health practices, potentially improving maternal and neonatal outcomes.
Wanzahun Godana Boynito +9 more
wiley +1 more source
ABSTRACT Perennial crops are continually wounded throughout cultivation. To limit pathogen infection and tissue dehydration, plants have evolved a range of wound responses that protect damaged tissues. These responses include changes in gene expression and the synthesis of protective compounds such as polyphenols.
Marilou Camboué +9 more
wiley +1 more source
Introduction. The effectiveness of flax cultivation largely depends on the degree of mechanization of harvesting processes. At the same time, a high productivity of flax stem pick-ups with minimal product losses can be ensured only when working on straight flax stem strips.Aim of the Study.
Alexandr N. Zintsov +2 more
openaire +2 more sources
Omega‐3 LC‐PUFA lie at the intersection of aquaculture performance and human nutrition. Deployment of w3 LC‐PUFA rich microalgal oils derived from low trophic levels offers credible long‐term sustainable solutions, taking full account of the potential environmental footprints and benefits in terms of human nutrition and health.
Sadasivam Kaushik, Douglas R. Tocher
wiley +1 more source
Aquaculture relies extensively on plastic materials, creating a need for lower‐plastic alternatives that retain the functional properties required for production. This study combined mātauranga Māori and science to identify natural plant fibres suitable for manufacturing mussel ropes and to evaluate their ability to catch and retain Greenshell mussel ...
Bradley M. Skelton +4 more
wiley +1 more source
ABSTRACT Although blue‐green infrastructure (BGI) is increasingly used to mitigate the challenges that climate change poses for cities, public involvement in its design is uneven. Here we examine three BGI projects in Ōtautahi Christchurch, Aotearoa New Zealand, documenting how local communities and mana whenua were engaged in their design and the ...
Tyler McNabb +4 more
wiley +1 more source
Pectinase‐Based Bioprocesses for Circular Bioeconomy and Sustainable Industrial Development
This picture demonstrates a unified strategy for sustainable pectinase production, focusing on microbial bioproduction, innovative strategies in enzyme engineering (Protein engineering, rational enzyme design, directed evolution and heterologous expression) and various applications in industry, including food, textiles, pulp and paper, agriculture and ...
Nisha Sharma +6 more
wiley +1 more source
To obtain long and short flax fiber of high quality under the conventional processing technology, retted flax straw of no less than grade 1.5 is required. However, according to some data, low-grade retted straw flax of grade 0.75 and lower used at some flax-processing plants can make up to 30 percent of the total mass of harvested raw materials.
E. V. Soboleva +3 more
openaire +3 more sources
Plantains, tubers, and roots (PTRs) represent strategic nutritional and caloric pillars for over 500 million people across tropical regions. This review evaluates traditional bioprocessing against eco‐innovative thermomechanical and non‐thermal technologies (HPP, extrusion, encapsulation) to overcome severe post‐harvest losses and antinutritional risks.
Mundéné‐Timothée Junior Lawrence +3 more
wiley +1 more source
Single‐cell transcriptomics of soybean roots soon after rhizobial inoculation reveals epidermal and cortical cell‐specific programs and gene‐regulatory networks acting in symbiosis establishment. We identify an ethylene‐driven regulatory circuit involving WRKY6.3/6.4 transcription factors targeting select Nod19 genes that promotes infection‐thread ...
Yongbin Zhuang +17 more
wiley +1 more source

