Results 211 to 220 of about 64,821 (238)

Trifluoroacetic Acid (TFA) Exceeds All Other Extractable Organofluorine in Drinking Water from Eastern Massachusetts, United States. [PDF]

Environ Sci Technol Lett
Liddie JM, Kim E, Haque F, Roche A, Sontarp EJ, Sunderland EM.   +5 more
europepmc   +1 more source

Effects of drying methods on the emulsifying properties of micellar casein powder. [PDF]

Curr Res Food Sci
Song Y, Mu Z, Fan X, Yu S, Wang S, Wang K, Chai H, Du Z, Zhang W, Wang P, Chen Y, Chen C.   +11 more
europepmc   +1 more source

Cyanobacterium-<i>Penicillium</i> co-flocculation under erythromycin treatment: increased CO₂ capture and biomass production in an organic compound-free co-cultivation. [PDF]

Biotechnol Rep (Amst)
Leksingto J, Pichaiyotinkul P, Boorachokwiwat K, Kaewbai-Ngam J, Kanoksinwuttipong N, Sukkasam N, Monshupanee T.   +6 more
europepmc   +1 more source

A Viologen-Based Metal-Organic Complex for Highly Efficient and Selective Dye Flocculation. [PDF]

Chem Asian J
Li X, Guo ZX, Song CL, Yang YW.
europepmc   +1 more source

Sinking Together? Settling Behavior of Microplastics in the Presence of Fine Sediments. [PDF]

Environ Sci Technol
Ruiz-Gonzalez V, Defontaine S, Jalón-Rojas I.   +2 more
europepmc   +1 more source

A novel method for pH mediated electroflocculation in saltwater systems. [PDF]

RSC Adv
Dennis G, Karns DAJ, Posewitz MC.
europepmc   +1 more source

Structural modulation of oleogel-based ice cream: Effect of ultrasonically treated whey protein isolate fibrils on fat coalescence and aeration properties. [PDF]

Ultrason Sonochem
Liu N, Yan M, Sha J, Zhang K, Xue X, Liu W, Jing X, Yao X.   +7 more
europepmc   +1 more source

Principles and performance of wastewater concentration methods for environmental surveillance of viruses: a systematic review and meta-analysis

Akello JO, Bellekom B, Shaw AG, Grassly NC.   +3 more
europepmc   +1 more source

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Synergy between membrane filtration and flocculation for harvesting microalgae

Separation and Purification Technology, 2020
Koenraad Muylaert, Ivo F J Vankelecom, Zhenyu Zhao   +2 more
exaly  

Emulsion flocculation induced by saliva and mucin

Food Hydrocolloids, 2005
George van Aken, Monique H Vingerhoeds
exaly