Results 231 to 240 of about 149,190 (319)

MICROBIOLOGICAL FLORA AND THEIR ANTIBIOTIC SUSCEPTIBILITY- A STUDY UNDERTAKEN WITH ENDOTRACHEAL TUBE TIPS AND ENDOTRACHEAL ASPIRATES IN A TERTIARY CARE HOSPITAL IN KOLKATA

, 2018
Rina Das, Indrani Bhattacharyya
openalex   +1 more source

Interaction of host gene-gut microbiota in male grading of <i>Macrobrachium rosenbergii</i>. [PDF]

Microbiol Spectr
Zhao X, Cai M, Yin S, Zhou Z, Yang J, Shen Y, Xia Z, Tang Q, Yang G, Yi S, Gao Q.   +10 more
europepmc   +1 more source

Structural Characterization and Functional Properties of Turmeric Pomace Polysaccharides‐Curcumin Nanoparticles

Food Chemistry International, EarlyView.
Structural characterization confirms turmeric pomace polysaccharides (TPP) efficiently loads curcumin (CUR) into TPP‐CUR nanoparticles. The nanoparticles exhibit good environmental stability, sustained intestinal release of CUR, and antioxidant protection in H₂O₂‐stressed HepaRG cells.
Bangfeng Yin, Longhao Li, Pan Wang, Wenqing Zhu, Yunke Bu, Lingyu Li, Zhiyi Zhang, Yanting Zheng, Zhenjia Zheng   +8 more
wiley   +1 more source

Diagnostic stewardship applied to targeted fungal sequencing. [PDF]

J Clin Microbiol
Hudson J, Budvytiene I, Banaei N.
europepmc   +1 more source

Hydroxyl Groups on the B Ring of Flavonols Significantly Impact the Energy and Lipid Metabolism in Mice: A Biochemical and Gut Microbiota Approach

Food Chemistry International, EarlyView.
The number and position of hydroxyl groups on the B ring of flavonols led to differences in regulating energy metabolism in mice. ABSTRACT In this study, quercetin, myricetin, kaempferol, and morin were compared in context to their ameliorative effects on lipid disorders in high‐fat dietary mice.
Weizhi Zhong, Hui Wang, Mohamed A. Farag, Radwa H. El‐Akad, Jianbo Xiao   +4 more
wiley   +1 more source

Assessment of the impact of pH of wound fluid on the associated microbial distribution in the cases of infected diabetic foot ulcer. [PDF]

J Family Med Prim Care
Singh A, Rai S, Pratap A, Banerjee T, Ansari MA, Basu S, Shukla VK.   +6 more
europepmc   +1 more source

Exploring Plant‐Derived Nutraceuticals as Potential SARS CoV‐2 Mpro Inhibitors

Food Chemistry International, EarlyView.
The search for plant derived anti‐SARS‐CoV‐2 Mpro compounds starts from food plants and spices as rich sources of bioactive compounds. Both in silico screening and experimental validation are essential to assess their therapeutic potential, leading to candidates for drug development and dietary integration.
Shaza S. Issa, Tatiana V. Matveeva
wiley   +1 more source

Hospital acquired infections in Intensive Care Unit: A study on incidence, antibiotic resistance profile and outcome of the patients in a tertiary care unit in Eastern India. [PDF]

AIMS Microbiol
Chakraborty M, Sardar S, Ghosh D, Sau B, Mascellino MT, Ghoshal A, Rout A, Biswas S, Mitra AN.   +8 more
europepmc   +1 more source

Metabolomic Profiling of Probiotic Lactobacillus acidophilus Strain LA01 on Bovine Bone Powder Fermentation

Food Chemistry International, EarlyView.
Probiotic Lactobacillus acidophilus strain LA01 was applied to bone powder fermentation. The adsorbable calcium, small peptides, and compounds with lipid‐lowering and antioxidant properties were greatly enriched. This study provided insights into the metabolism of probiotic fermentation and laid the scientific basis for development of value‐added ...
Ruijie Zhang, Yangfan Hu, Wenqing Wang, Bo Yu   +3 more
wiley   +1 more source

Bead beating demonstrates enhanced bacterial detection in kidney stone culture compared to traditional mortar-pestle processing. [PDF]

Microbiol Spectr
On TA, Anwar F, Chien AL, Hsu C-H, Vedantam G, Lainhart WD, Tzou DT.   +6 more
europepmc   +1 more source