Results 241 to 250 of about 150,641 (326)

Complete genome sequence of copper-tolerant <i>Mammaliicoccus lentus</i> strain BARC. [PDF]

open access: yesMicrobiol Resour Announc
Padmavathi AR   +4 more
europepmc   +1 more source

Aloe vera Tannin Ameliorates Fructose‐Induced Dyslipidaemia and Oxidative Stress in Wistar Rats

open access: yesFood Chemistry International, EarlyView.
Aloe vera tannin (AVT) significantly enhances liver reduced glutathione and superoxide dismutase activities in rats. Fructose consumption creates dyslipidaemia in rats by significantly increasing serum cholesterol and LDL levels. AVT prevented fructose‐induced dyslipidaemia in rats by controlling the lipid profile. AVT did not affect liver, hippocampus
Nathan Isaac Dibal   +12 more
wiley   +1 more source

Bibliometric analysis of sepsis and gut microbiota: Trends from 2014 to 2024. [PDF]

open access: yesFront Microbiol
Zhang R   +8 more
europepmc   +1 more source

Protocol for the Preparation of Polyphenols‐Polysaccharide Nanoparticles

open access: yesFood Chemistry International, EarlyView.
ABSTRACT Polyphenols, natural compounds abundantly distributed in plants, possess potent antioxidant and anti‐inflammatory activities and hold promising potential in cardiovascular protection and the management of metabolic disorders. Nevertheless, their intrinsic instability and low bioavailability severely constrain their practical and large‐scale ...
Chenxu Bao   +6 more
wiley   +1 more source

Effect of Henan and Gansu Starter Cultures Microbial Diversity on Structure and Flavor Property of Mung Bean Bread

open access: yesFood Frontiers, EarlyView.
ABSTRACT This study examined the fermentation mechanism of Gansu starter cultures (GSSC) and Henan starter cultures (HNSC), each mixed with yeast, in enhancing the distinctive flavor of bread. High‐throughput sequencing analysis revealed that 157 bacterial genera and 53 fungal genera were identified in the GSSC, while the HNSC comprised 29 bacterial ...
Xiaoming Wang   +9 more
wiley   +1 more source

TAXONOMIC REVISION OF THE FAMILY CASUARINACEAE R. BR., 1814 (ORDER, FAGALES) IN EGYPT

open access: yesBulletin of the Iraq Natural History Museum
Fatema S. Mohamed   +2 more
doaj   +1 more source

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