Results 191 to 200 of about 207,643 (278)

Floral scent profiling and candidate gene discovery in <i>Hesperis oreophila</i>. [PDF]

Front Plant Sci
Xu J, Zhao X, Liu W, Xu L, Tang J, Nie Q, Cheng S, Li Y.   +7 more
europepmc   +1 more source

Food plant diversity in a rapidly changing world

PLANTS, PEOPLE, PLANET, EarlyView.
Diversity in food plants is essential to human and planetary health. On farms, in diets, and in many other areas of food systems, this diversity has undergone enormous change globally, including significant decline. We describe major trends in how food plant diversity has been changing, note the responses from conservation communities, highlight gaps ...
Colin K. Khoury, Hannes Dempewolf, Alejandro Argumedo, Stef de Haan, Mauricio Diazgranados, Alex C. McAlvay, Alvaro Toledo, Maarten van Zonneveld, Peter Wenzl   +8 more
wiley   +1 more source

Flavor enhancement of summer-autumn black tea through synergistic processing with mixed fruit juice: a metabolomics analysis. [PDF]

Food Chem X
Liu B, Niu M, Wang Y, Qin R, Cui H, Zhao Y, Yang J, Wei Z, Liang G, Feng Z, Yin J, Luo L.   +11 more
europepmc   +1 more source

Combined effects of canola plant density and insecticide management strategies on flea beetle abundance, canola defoliation, and yield across the Canadian prairies

Pest Management Science, EarlyView.
Increasing canola plant density reduced flea beetle abundance per plant and increased yield, independent of region or insecticide use, highlighting its potential as a component of integrated pest management. Abstract The crucifer flea beetle, Phyllotreta cruciferae (Goeze), and the striped flea beetle, Phyllotreta striolata (Fabricius) (Coleoptera ...
Shayla Woodland, Héctor A Cárcamo, Tyler Wist, Jennifer Otani, John Gavloski, Rob W Duncan, Tharshinidevy Nagalingam, Alejandro C Costamagna   +7 more
wiley   +1 more source

In planta analysis of the mode of action of cinmethylin and confirmation of fatty acyl‐ACP thioesterases (FATs) as primary site of action

Pest Management Science, EarlyView.
In planta analysis of the mode of action of cinmethylin and confirmation of fatty acyl‐ACP thioesterases (FATs) as primary site of action. Cinmethylin inhibits FATs, disrupting eukaryotic de novo lipid biosynthesis and causing defects in cell division, elongation and integrity. We confirm FATs as the primary site of action in planta.
Maximillian Pollmeier, Aisha Gerhardt, Janneke Hendriks, Katharina Kaprocki, Alexandra Zimmermann, Sarina Ruehm, Martina Marnet, Maria Stroe, Jorge Alfredo Rojas Biava, Clara Hofmann, Michael Betz, Sascha Schlaefer, Philipp Ternes, Jens Lerchl, Selene Garcia‐Hernandez, Philipp Johnen   +15 more
wiley   +1 more source

Physicochemical Properties, Rheological Characteristics, Flavor Profile and Antioxidant Activity of Fermented Plant-Based Alternative to Yoghurt from <i>Avena sativa</i> L. and <i>Prunus dulcis</i> (Mill.) D. A. Webb. [PDF]

Foods
Ma M, Li M, Feng D, Wang J.
europepmc   +1 more source

Ruta graveolens L. in Evidence‐Based Phytotherapy: Pharmacological Activities, Bioactive Compounds and Safety

Phytotherapy Research, EarlyView.
Graphical representation of ethnomedical uses, major bioactive compounds, pharmacological potential and toxicological risks of Ruta graveolens L. ABSTRACT Ruta graveolens L. is widely used in traditional European, Asian, African, and South American medicine for digestive, nervous, cardiovascular, respiratory, and reproductive disorders.
Tetiana Serhiienko, Victoriya Georgiyants, Liudas Ivanauskas, Olha Mykhailenko   +3 more
wiley   +1 more source

Yellowing treatment transforms sensory profile of Qianlin cha (<i>Camellia cuspidata</i>): Key aroma compounds and quality enhancement. [PDF]

Food Chem X
Ye F, Wang X, Qiao X, Gui A, Liu P, Feng L, Teng J, Xue J, Zhang B, Zheng P, Gao S.   +10 more
europepmc   +1 more source

Catechins and Their Effect on the Gut Microbiome in Health and Cancer

Phytotherapy Research, EarlyView.
ABSTRACT Catechins are a group of flavonoids found primarily in green tea, fruits, and berries; they play a significant role in the modulation of the gut microbiota, thereby having an impact on gut health and cancer prevention. Owing to their low bioavailability, catechins are transformed by the gut microbiota into various bioactive metabolites such as
Prakash Monika, Bindu Sadanandan, Honnamachanahalli Ramachandraiah Tejashree, Maitreyi Darbha, Kirti Gupta, Srinivas Reneeka   +5 more
wiley   +1 more source

Metabolic Rewiring of the Shikimate Pathway Enables Rose-Scented Rice. [PDF]

Plant Biotechnol J
Cui X, Yao W, Yang H, Ou Y, Chen K, Qin Y, Li C, Zhu B, Wang W, Li J, Xu M, Wu J.   +11 more
europepmc   +1 more source