Results 211 to 220 of about 46,609 (280)
A novel root‐shoot‐root signaling relay, mediated by CLE peptides, coordinates drought adaptation in common bean. Root‐derived PvCLE11b translocates acropetally to leaves, inducing PvCLE16 expression via PvTCP10. Leaf‐accumulated PvCLE16 triggers stomatal closure and translocates basipetally to modulate root architecture.
Xinyang Wu +12 more
wiley +1 more source
The impact of polyaniline insertion on the atomic orbitals and electronic structure of vanadium oxide anode is systematically investigated for the first time. The electrode exhibits an outstanding capacity and unprecedent long‐term cycling life, owing to the electron transition to the V 3dxy state and the enhanced diffusion kinetics.
Yue Zhang +6 more
wiley +1 more source
A synthetic biology approach allows inducible retrotransposition in whole plants [PDF]
Bachmair, A. +3 more
core +1 more source
Interface Engineering Strategies for Realizing Anode‐Free Sodium Batteries: A Review
This review examines anode‐free sodium batteries as a promising solution for advancing sodium‐based energy storage. It focuses on the role of interface engineering in addressing challenges such as sodium deposition, interface stability, and dendrite growth.
Yulian Dong +6 more
wiley +1 more source
A rootstock-centered perspective on the regulation of alternate bearing in fruit trees. [PDF]
Carraro P +6 more
europepmc +1 more source
This graphical abstract emphasizes the working principle and the various essential factors of the direct methanol fuel cell (DMFCs). Additionally, various parameters, such as the nanoparticle's size and shape, the nature of the electrolyte, the type of support materials, and their fabrication process, also play essential roles in the functioning of the
Kirti Mishra +3 more
wiley +1 more source
Functional characterization of <i>EjAP1-like1</i> reveals its role in floral development and flowering time regulation in loquat (<i>Eriobotrya japonica</i>). [PDF]
Wang Y +8 more
europepmc +1 more source
Bakery Products Enriched With Fruit and Vegetable Wastes: A Functional Approach
Enrichment of bakery products with bioactive compounds from fruit and vegetable wastes. ABSTRACT Bread and other bakery goods are among the most critical components of the human diet, which make them attractive carriers for functional ingredients aimed at improving public health.
Sena Bakir
wiley +1 more source
Climatic Drivers of Flowering Synchrony in 'Hass' Avocado Under Tropical Andean Conditions. [PDF]
Rebolledo A +3 more
europepmc +1 more source

