Edible Flowers, Old Tradition or New Gastronomic Trend: A First Look at Consumption in Portugal versus Costa Rica. [PDF]
P F Guiné R +3 more
europepmc +1 more source
Study of the Influence of Sociodemographic and Lifestyle Factors on Consumption of Dairy Products: Preliminary Study in Portugal and Brazil. [PDF]
Guiné RPF +3 more
europepmc +1 more source
Development of a Mediterranean Diet Recipe Index (MedRI). [PDF]
Florença SG +5 more
europepmc +1 more source
The Link between the Consumer and the Innovations in Food Product Development. [PDF]
Guiné RPF +3 more
europepmc +1 more source
A Consumer Segmentation Study for Meat and Meat Alternatives in Switzerland. [PDF]
Götze F, Brunner TA.
europepmc +1 more source
Development and Characterisation of Pasta Enriched with Carrot Powder. [PDF]
Florença SG +3 more
europepmc +1 more source
Bee Brood as a Food for Human Consumption: An Integrative Review of Phytochemical and Nutritional Composition. [PDF]
Guiné RPF +3 more
europepmc +1 more source
TNF-mediated alveolar macrophage necroptosis drives disease pathogenesis during respiratory syncytial virus infection. [PDF]
Santos LD +15 more
europepmc +1 more source
A cross-cultural study of unwillingness to consume insects in Croatia, Lithuania, Portugal, Romania, and Mexico. [PDF]
Mariscal-Moreno RM +8 more
europepmc +1 more source

