Results 1 to 10 of about 29,968 (157)

Understanding the Degradation of Core-Shell Nanogels Using Asymmetrical Flow Field Flow Fractionation [PDF]

open access: yesJournal of Functional Biomaterials, 2023
Nanogels are candidates for biomedical applications, and core-shell nanogels offer the potential to tune thermoresponsive behaviour with the capacity for extensive degradation.
Edyta Niezabitowska   +5 more
doaj   +2 more sources

Proteomics protocol for obtaining extracellular vesicle from human plasma using asymmetrical flow field-flow fractionation technology [PDF]

open access: yesSTAR Protocols, 2023
Summary: Plasma extracellular vesicles (EVs) represent a potential resource for biomarkers of multiple diseases. Here, we present a protocol for obtaining EVs from human plasma using asymmetrical flow field-flow fractionation technology.
Na Li   +4 more
doaj   +2 more sources

Native RNA Purification Method for Small RNA Molecules Based on Asymmetrical Flow Field-Flow Fractionation [PDF]

open access: yesPharmaceuticals, 2022
RNA molecules provide promising new possibilities for the prevention and treatment of viral infections and diseases. The rapid development of RNA biology and medicine requires advanced methods for the purification of RNA molecules, which allow fast and ...
Alesia A. Levanova   +5 more
doaj   +2 more sources

Flow field-flow fractionation coupled with multidetector: A robust approach for the separation and characterization of resistant starch [PDF]

open access: yesFood Chemistry: X
The unique properties of resistant starch (RS) have made it applicable in the formulation of a broad range of functional foods. The physicochemical properties of RS play a crucial role in its applications.
Mu Wang   +5 more
doaj   +2 more sources

Revisiting the dynamics of proteins during milk powder hydration using asymmetric flow field-flow fractionation (AF4) [PDF]

open access: yesCurrent Research in Food Science, 2021
The dynamics of β-casein and casein micelles in the reconstitution of skim milk were revisited in this study. β-casein migrates into casein micelles upon an increase in temperatures due to an increase in the hydrophobic effect and lower calcium-phosphate
Anouk Lie-Piang   +4 more
doaj   +2 more sources

Study of the Stability of Citrate Capped AgNPs in Several Environmental Water Matrices by Asymmetrical Flow Field Flow Fractionation [PDF]

open access: yesNanomaterials, 2021
Asymmetrical flow field-flow fractionation (AF4) coupled to UV-Vis and dynamic light scattering (DLS) detectors in series, was tested for stability studies of dispersions of citrate-capped silver nanoparticles (AgNPs) in several water matrices.
Aaron Boughbina-Portolés   +3 more
doaj   +2 more sources

Determination and Characterization of Gold Nanoparticles in Liquor Using Asymmetric Flow Field-Flow Fractionation Hyphenated with Inductively Coupled Plasma Mass Spectrometry [PDF]

open access: yesMolecules
The EU has approved the usage of gold as a food additive (E175) and it has been applied in numerous foods for coloring and decoration purposes. Different from the general assumption that edible gold is mainly present in the form of flakes or external ...
Bin Li   +4 more
doaj   +2 more sources

Field-flow fractionation [PDF]

open access: yesAnalytical and Bioanalytical Chemistry, 2014
Size exclusion chromatography separates polyolefins according to hydrodynamic size in solution and it is assumed that one hydrodynamic size corresponds strictly to one molar mass. This, however, is not always the case as has been shown, e.g. for high molar mass branched polymers.
S Kim R, Williams, Karin D, Caldwell
openaire   +3 more sources

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