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Food insecurity is a chronic problem in the United States that annually affects over 40 million people under normal conditions. This difficult reality can dramatically worsen after disasters. Such events can disrupt both the supply and demand sides of food systems, restricting food distribution and access precisely when households are in a heightened ...
Rosenheim, Nathanael +4 more
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Rosenheim, Nathanael +4 more
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Community Food Security Programs Improve Food Access
2001The Federal nutrition assistance safety net represents the first line of defense in boosting the food purchasing power and improving the nutritional status of lowincome households in the United States. In fiscal 2000, USDA spent an estimated $32.5 billion on food assistance programs, over half of its annual budget.
Kantor, Linda Scott, Kantor, Linda Scott
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Black Food Geographies: Race, Self‐Reliance, and Food Access in Washington, D.C.
Culture, Agriculture, Food & Environment, 2022K. Gregory
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Food Access, Food Insecurity, and Gun Violence: Examining a Complex Relationship
Current nutrition reports, 2021Keith R. Miller +7 more
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Online food delivery – easy access to food/meal order vs. limited access to food information
Communications of International ProceedingsOnline food delivery (OFD) platforms are very popular. More and more consumers use them to order meals. The market of OFD is growing very fast. It is a very comfortable way of ordering food and offers access to many restaurants at the same time. However, important disadvantages were identified about the access to food information. Five most popular OFD
Agnieszka GÓRKA-CHOWANIEC +1 more
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Black Food Geographies: Race, Self-Reliance, and Food Access in Washington, D.C.
Journal of American History, 2020Catarina Passidomo
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Journal of the American College of Surgeons, 2021
Keith R. Miller +6 more
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Keith R. Miller +6 more
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