Results 51 to 60 of about 3,889,427 (292)
From mice to humans—divergent strategies for intestinal homeostasis and regeneration
Recent advances such as organoid genome editing, xenotransplantation, imaging, and whole‐genome sequencing have enabled direct studies of human intestinal stem cells (ISCs). These studies reveal species‐specific features, including slower ISC proliferation, distinct injury responses, slower somatic mutation accumulation in humans, and an inverse ...
Keiko Ishikawa +2 more
wiley +1 more source
The needs and prioritization of nutrition and dietary support for individuals with disabilities: an exploratory study [PDF]
Objectives Based on a survey of officers, social workers, and dietitians involved in managing nutrition and welfare policies or projects for vulnerable groups in local governments or private welfare institutions, this study aimed to assess the need for ...
Jong Eun Park +3 more
doaj +1 more source
We develop the concept of the local food assistance environment to examine how spatial access to different local food assistance resources might shape food assistance program participation. Using unique survey data capturing Supplemental Nutrition Assistance Program (SNAP) participation in metropolitan Detroit, we explore how spatial access to local ...
Allard, Scott W. +2 more
openaire +1 more source
Modelling stem cell differentiation related processes—A practical overview for biologists
Stem cell differentiation is complex and difficult to control experimentally. This review introduces suitable computational modelling approaches that can support stem cell research, from mechanistic ODE and abstract models to multiscale and deep learning methods.
Ricco Zeegelaar +4 more
wiley +1 more source
Access to nutritious foods, a social determinant of health, contributes to disparities in maternal and infant health outcomes such as mental health, breastfeeding intensity and cardiometabolic risk.
Jessie Benson +3 more
doaj +1 more source
Philanthrocapitalisme et régime agro-alimentaire corporatif en Égypte
This article questions the role of philanthropic organisations within the predominant corporate agro-food regime in Egypt, which is promoted as a preferred model of development. From which economic and elite networks do these organisations emerge?
Marie Vannetzel
doaj +1 more source
Design and analysis strategies for robust microbiome ageing research
The gut microbiome changes with age and associates with age‐related morbidity and mortality, establishing it as a potential biomarker and intervention target for ageing. Realising this potential requires methodological rigour, yet distinguishing biological signals from methodological artefacts remains challenging across cohorts. This review provides an
Mark Olenik +5 more
wiley +1 more source
Food aid programme during restricted hilsa fishing period: effectiveness and management perspective
Hilsa (Tenualosa ilisha) is geographically and economically important species in Bangladesh. To conserve hilsa, the government of Bangladesh has introduced fishing ban for certain periods of the year and also provides food assistance to hilsa fishers ...
Md. Mahamudul Hasan Mredul +4 more
doaj
Investigating transcription factor dynamics in health and disease using FRAP
FRAP analysis of GFP‐tagged transcription factors reveals how molecular mobility and target engagement change in response to drug treatment. By combining live‐cell imaging, quantitative model fitting, and statistical analysis, this approach uncovers transcription factor dynamics linked to disease mechanisms, providing a powerful framework for ...
Kannan Govindaraj +3 more
wiley +1 more source
Food Insecurity Disparities Among Immigrants in the U.S.
Introduction: Food insecurity negatively impacts public health and costs the U.S. healthcare system $53 billion annually. Immigrants are at higher risk of food insecurity.
Nasser Sharareh, PhD +5 more
doaj +1 more source

