Results 31 to 40 of about 3,889,427 (292)
Voice-Assisted Food Recall Using Voice Assistants
, 2022 In this paper, we design a voice-assisted food recall tool that can be implemented on voice assistants of smart speakers and smartphones, enabling frequent, quick, and real-time self-administered food recall. We envision that voice-assisted food recall can improve the accuracy and usability of the web-based Automated Self-administered 24-hour ...
Xiaohui Liang 0002 +5 more
openaire +3 more sources
Challenges, 2023 Food insecurity is an ongoing problem in the U.S. with implications for health problems and social disadvantages. Past food insecurity intervention studies have targeted barriers to accessing healthy food.
Michael F. Royer, Christopher Wharton
doaj +1 more source
Food insecurity and public assistance [PDF]
Journal of Public Economics, 2004 This paper examines if welfare programs reduce the probability that vulnerable households experience food deprivation because of financial constraints. Although the 1996 welfare reform legislation specifically limited the eligibility of immigrant households to receive assistance, many states chose to protect their immigrant populations by offering ...
openaire +1 more source
The Economics of Food Assistance Programs [PDF]
, 2023 Charts, graphs, and tables included: Food Program Trends, 1936-94; Allocation of Federal Food Assistance Spending; Food Stamp Program Participation, Poverty, and Unemployment; Food Stamp Program Error Rate Characteristics; Per Person Food Spending by ...
Food and Consumer Economics Division, Economic Research Service
core +1 more source
The FINDING-Food Intervention: A Mixed-Methods Feasibility Study Addressing Food Insecurity
Challenges, 2023 Food insecurity is an economic and social condition involving limited or uncertain access to food. The problem of food insecurity in communities is influenced by economic conditions, food deserts, and barriers to accessing healthy food.
Michael F. Royer, Christopher Wharton
doaj +1 more source
Computer Assistance in Food Analysis
Journal of AOAC INTERNATIONAL, 1986 Abstract Laboratory computer links are a key part of acquisition, movement, and interpretation of certain types of data. Remote information retrieval from databases such as the Chemical Information System provides the analyst with structural and toxicologicai information via a laboratory terminal.
L R, Dusold, J A, Roach
openaire +2 more sources
Public Health Nutrition, 2023 Objective: This study explored programme recipients’ and deliverers’ experiences and perceived outcomes of accessing or facilitating a grocery gift card (GGC) programme from I Can for Kids (iCAN), a community-based programme that provides GGC to low ...
Yun Yun Lee +9 more
doaj +1 more source
Receiving Assistance and Local Food System Participation
Social Sciences, 2017 A body of literature has noted that local food systems (LFSs) may not involve active participation by individuals with lower incomes. This is, in part, a function of racial and class hegemony, as well as physical and financial accessibility of LFSs.
Rebecca L. Som Castellano
doaj +1 more source
Food banks show resilience in face of COVID-19
California AgricultureThe COVID-19 pandemic caused unprecedented spikes in food insecurity. In California, food banks, which were already facing high demand for emergency food assistance, rallied federal, state and local resources to help meet the challenges of the pandemic ...
Kelsey D. Meagher +2 more
doaj +1 more source
Maternal and Child Nutrition, 2023 Infants younger than 4 months are not ready for complementary foods/drinks (any solid or liquid other than breast milk or infant formula). Almost half of US infants participate in the Special Supplemental Nutrition Program for Women, Infants and Children
Kristin J. Marks +4 more
doaj +1 more source