The Effects of the Food Stamp Program on Energy Balance and Obesity
The Effects of the Food Stamp Program on Energy Balance and ObesityFood Stamp Program (FSP), Supplemental Nutrition Assistance Program (SNAP), obesity, body mass index (BMI), nutrition assistance, Food Consumption/Nutrition/Food Safety, Q18, H53, I12 ...
Smith, Aaron D. +2 more
core +1 more source
Prevalence and Implementation Characteristics of Weekend Food Assistance Programs in U.S. Schools. [PDF]
Poole MK +7 more
europepmc +1 more source
Objective Orofacial manifestations are significantly impactful in patients with systemic sclerosis (SSc), yet remain understudied, with no dedicated clinical guidelines to inform their management. Methods An international online survey comprising 38 questions addressing orofacial manifestations of SSc, including patients’ confidence in their treating ...
Eleni Deligianni +4 more
wiley +1 more source
ECONOMIC INCENTIVES FOR DIETARY IMPROVEMENT AMONG FOOD STAMP RECIPIENTS
Most Americans need to consume more fruits, vegetables, and dairy products. This need is particularly acute among low-income individuals. The objective of this study is to examine the cost effectiveness of two economic policies that use alternative ...
Yen, Steven T. +3 more
core +1 more source
Beyond Food Assistance: A Scoping Review Examining Associations of Nonfood Social Safety Net Programs in the United States With Food Insecurity and Nutrition Outcomes. [PDF]
Duffy EW +7 more
europepmc +1 more source
β‐Catenin/c‐Myc Axis Modulates Autophagy Response to Different Ammonia Concentrations
Ammonia, detoxified by the liver into urea and glutamine, impacts autophagy differently at varying levels. Low ammonia activates autophagy via c‐Myc and β‐catenin, while high levels suppress it. Using Huh7 cells and Spf‐ash mice, c‐Myc's role in cytoprotective autophagy is revealed, offering insights into hyperammonemia and potential therapeutic ...
S. Sergio +11 more
wiley +1 more source
Food-Security Status and Food-Purchase Decisions of Low-Income Households in Tennessee
Consumer/Household Economics, Food Security and Poverty,
Dirkson, Margo +3 more
core +1 more source
Investigation of the Link Between Food Assistance Programs and Physical Activity Among Children and Adolescents. [PDF]
Noormohammadpour P, Robertson N.
europepmc +1 more source
This review highlights advances in lightweight, lead‐free polymer nanocomposites for diagnostic X‐ray shielding. By linking filler chemistry, dispersion, architecture, and photon interaction mechanisms, it establishes structure–performance relationships guiding material design.
Aklilu G. Messele +2 more
wiley +1 more source
Food assistance use barriers, facilitators, and recommendations: insights from a qualitative study of racially and ethnically diverse parents. [PDF]
Hazzard VM +6 more
europepmc +1 more source

