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The Food Assistance Convention
International Legal Materials, 2013The Food Assistance Convention (Convention), signed by seven countries and the European Union in April 2012, went into effect on January 1, 2013. The Convention replaces and builds on the 1999 Food Aid Convention (FAC 1999). The use of ‘‘assistance’’ instead of ‘‘aid’’ in the title signals a change in approach from fixed commodity donations to offering
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In‐Kind Food Assistance and Consumer Food Choice
Journal of Consumer Affairs, 1987In‐kind food assistance was the mainstay of federal food programs until the food stamp program expanded. Analysis of aggregate data suggests that large donations of cheese and butter since 1982, through the Temporary Emergency Food Assistance Program, replaced recipients’ normal purchases of the donated products, reduced consumption of close ...
JAMES A. ZELLNER, LARRY G. TRAUB
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FERMENTATION ASSISTED FUNCTIONAL FOODS
Human gut can be exposed to live, and potentially beneficial, microbes through fermented foods made via favourable microbial growth and enzymatic conversions of food components. Functional fermented foods (FFFs) with probiotics contribute to health and nutrition owing to their beneficial effects.Varsha Naik, Savita Kerkar
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Assisting with food glorious food
Geriatric Nursing, 2016Richard G, Stefanacci, Daniel, Haimowitz
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Discussant's Response to "Food Assistance Programs and Food Security"*
Review of Agricultural Economics, 2005T he three papers in this session share a common objective of attempting to identify the role of food assistance programs on household food security. With expenditures for these programs totaling over $35 billion in 2003, assessing their effect on key outcomes such as food security is critical to understanding the target efficiency of federal food ...
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From Food Aid to Food Assistance: 1990–2014
2017This chapter describes the many changes legislated for American food aid as, first, American nongovernmental organizations (NGOs) succeeded in receiving expanded legislative authority to use food aid for development objectives; second, “food security” became the primary objective of all forms of American food aid; and, third, Title III, Section 416(b ...
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Intermittent fasting in the prevention and treatment of cancer
Ca-A Cancer Journal for Clinicians, 2021Katherine Clifton +2 more
exaly

