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The objective of this research is to analyse food consumption patterns in Slovenia. Cross-sectional household data from Household budget survey in year 2001 were used.
Darja REGORŠEK, Emil ERJAVEC
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Blue food demand across geographic and temporal scales [PDF]
Global demand for “blue food” is growing. In this quantitative synthesis, the authors analyse global seafood demand and project trends to 2050, finding considerable regional variation in the relationship between wealth and consumption.
Rosamond L. Naylor +16 more
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Global Food Demand Scenarios for the 21st Century. [PDF]
Long-term food demand scenarios are an important tool for studying global food security and for analysing the environmental impacts of agriculture. We provide a simple and transparent method to create scenarios for future plant-based and animal-based ...
Benjamin Leon Bodirsky +5 more
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COVID-19 had an impact not only on human health but also on consumers' food consumption. Employing the Almost Ideal Demand System (AIDS), this study analyzes whether consumers change their demand for food between 2019 and 2020 in Japan, where the legal ...
Nobuhiro Ito +2 more
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Projecting world food demand using alternative demand systems [PDF]
Computable General Equilibrium (CGE) models are increasingly being used to project world food markets in order to support forward-looking policy analysis. Such projections hinge critically on the underlying functional form for representing consumer demand.
Yu, Wusheng +3 more
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Consumption trends of milk and dairy products in Slovakia and its comparison with other V4 countries [PDF]
Milk consumption is a very important part of consumers’ daily diet due to its positive health effect. The purpose of the paper is to evaluate the market of milk and dairy products.
Ľubica Kubicová +5 more
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The purpose of the article is to analyse the impact of COVID-19 on the agricultural supply chains and markets in Zimbabwe and subsequent effect on livelihoods.
Tanyaradzwa Rukasha +3 more
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Food demand projections using full demand systems [PDF]
Abstract Disaggregated food demand projections for developing countries although essential for improved development planning and effective policy making, are rare. Moreover food demand projection models are usually based on aggregated, national-level data.
Goungetas, Basile P. +2 more
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The COVID‐19 pandemic has put unprecedented stress on agricultural food. Therefore, the goal of this study is to analyze the effect of the COVID‐19 outbreak on agricultural food and provide policy recommendations based on SWOT analysis to minimize risks.
Ali Abid, Shang Jie
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The dynamic impact of income and income distribution on food consumption among adults in rural China
Previous studies have demonstrated that income has a significant effect on food demand in rural China. However, little research has focused on the dynamic impact of income and income distribution on food demand in rural China.
Lei LI, Shi-xian ZHAI, Jun-fei BAI
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