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The Demand for Food and Calories
Journal of Political Economy, 1996We investigate nutrition and expenditure in rural Maharashtra in India. We estimate that the elasticity of calorie consumption with respect to total expenditure is 0.3-0.5, a range that is in accord with conventional wisdom. The elasticity declines only slowly with levels of living and is far from the value of zero suggested by a recent revisionist ...
Subramanian, Shankar, Deaton, Angus
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Food Demand Analysis (Discussion)
1986Based on a Symposium held in Biloxi ...
Purcell, Joseph C., Purcell, Joseph C.
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The structure of US food demand [PDF]
Journal of Econometrics, 2008 zbMATH Open Web Interface contents unavailable due to conflicting licenses.
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Food Policy and Food Demand in Indonesia
Bulletin of Indonesian Economic Studies, 1980(1980). Food Policy and Food Demand in Indonesia. Bulletin of Indonesian Economic Studies: Vol. 16, No. 3, pp. 83-93.
Harold C. Alderman, C. Peter Timmer
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Food Stamps and the Market Demand for Food
American Journal of Agricultural Economics, 2010This article compares estimates of disaggregated market food demand responses to the Supplemental Nutrition Assistance Program benefits based on exact nonlinear aggregation to responses based on linear aggregation. By accounting for income inequality, nonlinear aggregation implies that only the households that receive benefits contribute to market ...
Albert J. Reed, J. William Levedahl
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A food demand analysis for Egypt [PDF]
Economia, Societa', e Istituzioni, 2006 In this paper, cross-sectional data from Egyptian households are used to estimate a food demand system. Such a system provides useful information and parameters to be used fro simulating outcomes of alternative reforms, in order to evaluate the economics, politic and technical feasibility of policies targeted to improving the welfare of the poor ...
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Food Demand and Food Security in El Salvador
2016El Salvador is one of the smallest and most populated countries in Latin American with approximately 6.3 million people and a population density of 301 habitants/km2. The country is considered to be food and nutrition insecure because of its vulnerability to natural disasters, high dependence on remittances and food imports, low economic growth and a ...
Sandoval, Luis +3 more
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This dissertation discusses the effects of a sustainability facts label on organic selection, demand for plant-based meat alternatives, and the political polarization of beef expenditure.
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Intermittent fasting in the prevention and treatment of cancer
Ca-A Cancer Journal for Clinicians, 2021Katherine Clifton +2 more
exaly