Results 81 to 90 of about 1,848,491 (309)

Caught between Energy Demands and Food Needs: Dilemmas of Smallholder Farmers in Njoro, Kenya

open access: yesJournal of Agriculture and Rural Development in the Tropics and Subtropics, 2009
Smallholders in rural Kenya, like their counterparts in tropical Africa currently face acute shortage of fuel wood for domestic use. There has been rapid population increase in the last few decades resulting in increased demand for food crops.
K. A. Ngetich   +4 more
doaj  

A Geospatial Framework of Food Demand Mapping

open access: yesApplied Sciences
Spatial mapping of food demand is essential for understanding and addressing disparities in food accessibility, which significantly impact public health and nutrition. This research presents an innovative geospatial framework designed to map food demand,
Valentas Gruzauskas   +3 more
doaj   +1 more source

Demand Projections for Foodgrains in India [PDF]

open access: yes
Demand for foodgrains has been estimated for India for the years 2011-12, 2016-17 and 2021-22, by accounting for the factors like urbanization, regional variations in consumption pattern, shifts in dietary pattern and income distribution, limit on energy
Birthal, Pratap Singh   +2 more
core   +1 more source

Inhibition of CDK9 enhances AML cell death induced by combined venetoclax and azacitidine

open access: yesMolecular Oncology, EarlyView.
The CDK9 inhibitor AZD4573 downregulates c‐MYC and MCL‐1 to induce death of cytarabine (AraC)‐resistant AML cells. This enhances VEN + AZA‐induced cell death significantly more than any combination of two of the three drugs in AraC‐resistant AML cells.
Shuangshuang Wu   +18 more
wiley   +1 more source

The long-term effect of COVID-19 policy stringency on consumer food demand quantities in Switzerland

open access: yesJournal of Agriculture and Food Research
This is the first study investigating the effect of COVID-19 policy stringency on consumer food demand for the years 2020 and 2021. In particular, we compared food demand in periods with strict COVID-19 policies to food demand in periods with less strict
Christian Ritzel   +2 more
doaj   +1 more source

Elasticity and substitutability of food demand and emerging disease risk on livestock farms. [PDF]

open access: yesR Soc Open Sci, 2023
Delabouglise A   +4 more
europepmc   +1 more source

Consumers’ Demand for Pork Quality: Applying Semantic Network Analysis, May 2006 [PDF]

open access: yes, 2006
Consideration of consumers’ demand for food quality entails several aspects. Quality itself is a complex and dynamic concept, and constantly evolving technical progress may cause changes in consumers’ judgment of quality.

core  

Patient‐specific pharmacogenomics demonstrates xCT as predictive therapeutic target in colon cancer with possible implications in tumor connectivity

open access: yesMolecular Oncology, EarlyView.
This study integrates transcriptomic profiling of matched tumor and healthy tissues from 32 colorectal cancer patients with functional validation in patient‐derived organoids, revealing dysregulated metabolic programs driven by overexpressed xCT (SLC7A11) and SLC3A2, identifying an oncogenic cystine/glutamate transporter signature linked to ...
Marco Strecker   +16 more
wiley   +1 more source

Food demand displaced by global refugee migration influences water use in already water stressed countries. [PDF]

open access: yesNat Commun, 2023
Bertassello L   +5 more
europepmc   +1 more source

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