Results 81 to 90 of about 469,748 (309)

Design of equipment safety & reliability for an aseptic liquid food packaging line through maintenance engineering

open access: yes, 2011
This thesis was submitted for the degree of Doctor of Philosophy and awarded by Brunel University.The organisation of maintenance, in the Aseptic Liquid Food (ALF) industry, represents an important management task that enables a company to pursue higher ...
Riccetti, Sauro
core  

Ukrainian food journal. Vol. 10. Issue 1

open access: yes, 2021
Ukrainian Food Journal is an international scientific journal that publishes innovative papers of the experts in the fields of food science, engineering and technology, chemistry, economics and management.
National University of Food Technologies
core  

CD47 promotes mitogen‐activated protein kinase and epithelial‐to‐mesenchymal transition molecular programs to drive prometastatic phenotypes in non‐small cell lung cancer

open access: yesMolecular Oncology, EarlyView.
Beyond its role in immune evasion, this study identified that CD47 drives tumor‐intrinsic signaling in non‐small cell lung cancer (NSCLC). Transcriptomic profiling and functional studies revealed that CD47 regulates cell adhesion, migration, and metastasis through an ERK–EMT signaling axis.
Asa P.Y. Lau   +8 more
wiley   +1 more source

Ukrainian food journal. Vol. 12. Issue 2

open access: yes, 2023
Ukrainian Food Journal is an international scientific journal that publishes innovative papers of the experts in the fields of food science, engineering and technology, chemistry, economics and management.Ukrainian Food Journal – міжнародне наукове ...
National University of Food Technologies
core  

Heterozygous loss‐of‐function alleles associate the conserved 3′‐5′ exoribonuclease EXOSC10 with hypersensitivity to the anticancer drug 5‐fluorouracil

open access: yesMolecular Oncology, EarlyView.
EXOSC10, an essential nuclear RNA exosome‐associated 3′‐5′ exoribonuclease, is inhibited by the anticancer drug 5‐fluorouracil (5‐FU), and EXOSC10 depletion increases 5‐FU sensitivity. The colon‐cancer variant EXOSC10S402T, located in a proteolysis motif, is stable and nuclear but nonfunctional in vivo.
Radhika Sain   +10 more
wiley   +1 more source

Genetic Engineering of Food

open access: yes, 2014
Genetic engineering of food is the science which involves deliberate modification of the genetic material of plants or animals. It is an old agricultural practice carried on by farmers since early historical times, but recently it has been improved by ...
Romanov, Denis
core  

Ukrainian food journal. Vol. 10. Issue 4

open access: yes, 2021
Ukrainian Food Journal is an international scientific journal that publishes innovative papers of the experts in the fields of food science, engineering and technology, chemistry, economics and management.
National University of Food Technologies
core  

A Review of Stochastic Optimization Algorithms Applied in Food Engineering

open access: yesInternational Journal of Chemical Engineering
Mathematical models that represent food processing operations are characterized by the nonlinearity of their dynamic behavior with possible discrete events, the existence of several variables of interest that are usually distributed in space, and the ...
Laís Koop   +4 more
doaj   +1 more source

Stimulator of interferon genes agonist augmented antitumor immunity of osimertinib in Egfr‐mutated lung cancer

open access: yesMolecular Oncology, EarlyView.
Combining osimertinib with the STING agonist ADU‐S100 activates innate and adaptive immunity to overcome the non‐inflamed microenvironment of Egfr‐mutant lung cancer. This combination increases NK and CD8+ T‐cell infiltration, associated with activation of the STING‐IRF3 pathway and local immunogenic cell death.
Jun Nishimura   +19 more
wiley   +1 more source

Ukrainian food journal. Vol. 10. Issue 2

open access: yes, 2021
Ukrainian Food Journal is an international scientific journal that publishes innovative papers of the experts in the fields of food science, engineering and technology, chemistry, economics and management.
National University of Food Technologies
core  

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